Kiribati, a low-lying island nation in the central Pacific, comprises primarily coral atolls characterized by a hot, humid tropical climate and limited arable land. Agriculture in the country is largely subsistence-based, with sweet potato being one of the key crops cultivated in home gardens and small plots, particularly in more densely populated areas such as South Tarawa, Betio, and several outer islands.
The Ministry of Environment, Lands, and Agricultural Development (MELAD) serves as the principal government body overseeing agricultural activities, including the promotion of sweet potato cultivation and broader food security initiatives. Kiribati also engages in regional agricultural development through its participation in programs coordinated by the Pacific Community (SPC) and benefits from technical assistance provided by international organizations such as the Food and Agriculture Organization (FAO).
Agricultural Statistics for kiribati
Loading...
