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July 20, 2025
PotatoEurope 2025 Set to Showcase Cutting-Edge Machinery, Smart Farming, and Live Demos in the Netherlands
PotatoEurope 2025, set for 3–4 Sept in Lelystad, Netherlands, showcases live machinery demos, smart agri-tech, and innovations in potato farming. With 300+ exhibitors and 15,000 visitors, it’s the premier hub to innovate, network, and grow.
July 20, 2025
Class Action Lawsuit Claims Cape Cod Chips Falsely Marketed as Preservative-Free Despite Citric Acid
A proposed class action lawsuit claims that The Campbell’s Company has misled consumers by marketing Cape Cod potato chips as free from preservatives, given that the snacks contain the common food additive citric acid.
July 17, 2025
Sinobake Unveils Advanced Potato Chip Forming Machine for Precision, Scalability, and High-Yield Production
Sinobake, a leader in food processing technology, has unveiled its latest innovation: a high-performance potato chip forming machine designed to elevate the potato chip manufacturing process with unparalleled precision, versatility, and efficiency.
July 17, 2025
Russian Researchers Unveil Easy Home Potato Growing Method Amid Soaring Prices
Russian researchers unveil a new, low-cost method to grow potatoes at home, addressing rising prices and shortages. The innovation enables indoor cultivation without special equipment, offering a timely solution to the nation's potato crisis.
July 17, 2025
Michigan State University Potato Breeding Breakthrough in Late Blight Resistance
Joseph Ifeanyi Ulasi leads a groundbreaking project to boost late blight resistance in diploid potatoes by introgressing novel Rpi genes from wild species. Using Solanum verrucosum as a genetic bridge, he advances resilient breeding for future crops. Sponsored Content
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July 15, 2025
Simplot to Acquire Clarebout Potatoes in Major Global Frozen Potato Industry Merger
Simplot plans to acquire Belgium-based Clarebout Potatoes, uniting two family-owned frozen potato leaders. The move aims to boost European market presence and sustainability, with operations continuing and expanding across 23 global sites.
July 14, 2025
NSSPL Partners with VH Vertical Packaging: Delivering Cutting-Edge Packaging Solutions for French Fries and Specialty Potato Products
NSSPL partners with VH Vertical Packaging to offer advanced, efficient packaging solutions for French fries and specialty potato products, combining top-tier processing and VFFS technology for global food industry demands.
July 14, 2025
Kenya Set to Host Historic 13th World Potato Congress in 2026: A Landmark Moment for Africa’s Potato Sector
The 13th World Potato Congress will be held in Naivasha, Kenya, from October 26–30, 2026—the first in Sub-Saharan Africa. Hosted by NPCK and FreshCrop Ltd, the event will spotlight global potato innovations, food security, and trade.
July 14, 2025
Ferrero Expands in the United States with WK Kellogg Co Acquisition
The Ferrero Group and WK Kellogg Co has announced that they have entered into a definitive agreement under which Ferrero has agreed to acquire WK Kellogg Co, for USD 23.00 per share in cash, representing a total enterprise value of USD 3.1 billion.
July 11, 2025
Small, smaller smallest: NSSPL Installs Compact 1TPH French Fries Plant in Western India
NSSPL installed a 1TPH French fries plant in under 800 sq. m in Western India. The fully automatic line was custom-designed in-house, showcasing NSSPL’s expertise in delivering high-quality, space-efficient food processing solutions.
July 11, 2025
HyFun Foods Celebrates World French Fries Day by Spotlighting Potatoes from Indian Farms to Global Plates
HyFun Foods celebrates World French Fries Day by spotlighting Indian farmers and its global potato exports, showcasing innovation, sustainability, and farmer-first growth from Gujarat to 40+ countries.
July 11, 2025
Virginia Named Top US Fry Capital – McCain Foods Survey Reveals State-by-State French Fry Consumption Ahead of National French Fry Day
Ahead of National French Fry Day, McCain Foods found Americans eat over 17 pounds of fries yearly—Virginia leads at 21. Crispy-outside, soft-inside is the top texture. Fry types, seasonings, and dips vary, but 63% say fries can be a main dish.
July 10, 2025
Sinobake Showcased Cutting-Edge Potato Chip and Biscuit Production Solutions at FISPAL TECNOLOGIA 2025
Sinobake showcased advanced potato chip and biscuit production lines at FISPAL TECNOLOGIA 2025, held June 24–27 at São Paulo Expo. Visitors explored efficient, flexible machinery designed to boost food production quality and operational output.
July 10, 2025
Graham Bannister, GB Potatoes Development Manager, Shares Near-Fatal Accident to Stress Emergency Preparedness
After a near-fatal accident at his remote home, Graham Bannister stresses the importance of emergency preparedness, rural connectivity, and using tools like satellite calling and What3words to stay safe while working alone in isolated areas.



