News on Potato Varieties and Seed

The Horizon 2020 EU project Accelerated Development of multiple-stress tolerAnt PoTato (ADAPT), in which Europatat is participating, aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.

El obtentor de patatas y exportador de semillas holandés HZPC ha completado un ensayo de salinidad en Egipto con la cosecha organizada a finales de enero.

Investigadores de Albacete del grupo de Biología Molecular y Fisiología Vegetal del Instituto Botánico de la Universidad de Castilla-La Mancha (UCLM), junto al grupo de Genómica de Plantas y Biotecnología del IBMCP-CSIC.

Investigación de clones en cultivos de papas nativas, viene desarrollando el Instituto Nacional de Innovación Agraria (INIA) del Ministerio de Desarrollo Agrario y Riego (MIDAGRI) en la región Junín.

Solynta and PepsiCo’s Ethiopia-based Foods Unit, Senselet Food Processing PLC (Senselet), have launched a project to introduce hybrid true potato seeds (HTPS) to Ethiopia.

On occasion HZPC's 125th anniversary on February 27, 2023, Drs. A. A. M. Brok, Commissioner of the King of the Province of Friesland presented potato breeder HZPC with the certificate for the predicate Royal.

Interview with Samarendu Mohanty,  Asia Regional Director at the International Potato Center (CIP) focused on the potato situation in Odisha, India

El Instituto Nacional de Innovación Agraria (INIA) del Ministerio de Desarrollo Agrario y Riego (MIDAGRI) pone a disposición de los productores de la región de Cajamarca y todo el Perú, una nueva variedad de papa con alta calidad genética que incrementará la productividad por hectárea.

The board of the NAK has appointed Nancy Rietbroek as operational director. From March 1, 2023, she will start working at the NAK.

Solynta – hybrid potato breeding technology company from The Netherlands and FreshCrop Limited, Kenya’s largest producer of seed tubers, have signed an agreement to collaborate on the development of hybrid true potato innovation in Kenya.

El sector de la patata mira al 2023 con ilusión, ante el despegue que está viviendo, con buenos precios, concentraciones empresariales y un creciente interés en Europa, gracias a la calidad del producto, que destaca tanto para freír, como guarnición o como aperitivo en bolsa.

Por segundo año consecutivo, la patata Princesa Amandine renueva como mejor Sabor del Año 2023 escogida por los consumidores en una prueba realizada por laboratorios sensoriales independientes.

BP (British Potato), the key calendar date for all those operating in or supplying to the British potato industry, will have a new owner/organiser for its next event in November 2023.

The University of Wisconsin–Madison has a new partner to improve the efficiency of seed potato production at the Starks Early Generation Seed Potato Farm in Rhinelander, Wisconsin.

The Horizon 2020 EU project Accelerated Development of multiple-stress tolerAnt PoTato (ADAPT), in which Europatat is participating, aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.

The 'Capacity building of small-scale potato growers in Punjab, Pakistan' project – led by CABI and funded by the Netherlands Enterprise Agency (RVO) – is already ‘sowing the seeds’ of success.

Elder Isaiah Buwah is growing potatoes for forty years in the Plateau State, North Central Nigeria. Having seen the impact from late blight first hand, he truly enjoyed the harvest of the first batch of - resistant - biotech potatoes.

Potato Cooperative Agrico held its annual central members’ meeting, during which the financial statements of 2021/2022 were explained, and the members looked ahead to the new harvest year.