Noticias sobre las Variedades de Patata

Karmark Int. A/S will become EUROPLANT Scandinavia ApS from the 2026/27 potato season, strengthening the EUROPLANT brand in Scandinavia. Customers keep the same team, while the company expands high-performing potato varieties for future market needs.

Potato breeders in Kenya are developing new varieties that combine disease resistance with the frying qualities needed for French fries. The work aims to improve yields, strengthen the potato value chain and deliver better fries for consumers daily.

Potato Business School completó su curso internacional de capacitación del 15 al 18 de junio, brindando a los participantes experiencia práctica en toda la cadena de valor de la papa mediante presentaciones, visitas a empresas y sesiones prácticas.

MYDIPUREE introduces premium potato flakes from selected Algerian potatoes using modern technology for consistent quality. Suitable for instant mashed potatoes, snacks, bakery, and meat products, offered in 20 kg packs for global export markets.

Kettle Brand’s Tater Tracker™ lets consumers trace potatoes to the farm where they were grown. By entering a code on the bag, users can meet the farmers and explore regenerative practices, including cover crops and pollinator habitats in action.

Ohalo and Allied Potato form a strategic partnership to advance Boosted potato breeding, combining Ohalo Boosted Breeding platform with Allied Potato expertise to develop higher-yield disease-resistant potatoes and explore potato seed systems.

The Kurdistan Region of Iraq hosted the Potato Field Day event, organized by Beirut Erbil Company and Nahar Al-Awraad Company. The event highlighted sustainable potato cultivation, seed potato innovation, potato processing and food security.

Potato Demo Day 2026 has opened visitor registration for its September event in Westmaas. The programme includes more than 120 exhibitors, 25 knowledge sessions, machinery demonstrations, a Startup Plaza and activities covering the potato value chain

East African potato farmers face rising costs from late blight. Through the Crop Trust's BOLD project, breeders and farmers are testing potatoes with wild resistance traits to cut spraying, lower costs and improve food security in Kenya and Uganda.

Europatat celebra la adopción por parte de la UE del Reglamento sobre NGT, que abre nuevas oportunidades para desarrollar variedades innovadoras de papa con mayor resistencia a enfermedades, mejor adaptación climática y mejores características para procesamiento, al tiempo que impulsa la investigación y la inversión en mejoramiento genético.

Alimento will officially launch its GloryFry potato product line in Bangladesh next week after a year of development. Supported by Planten Agro Ltd., SOLANA Group, and Bonton Foods, the range includes fries, wedges, hash browns, smileys, and nuggets.

Europatat has welcomed JAAP Agro as a new member. Operating in the Netherlands, France and Scotland, the company specializes in seed potato production and trade, supplying varieties for table potatoes, crisps and French fries.

Perú inició en Huancavelica la construcción de una planta procesadora de papa nativa que busca agregar valor al cultivo, fortalecer a productores locales y abrir nuevas oportunidades de mercado.

Solynta has registered SOLHY019 as the first diploid Hybrid True Potato Seed (HTPS) variety on the Dutch Variety List. The milestone validates hybrid potato breeding and supports wider adoption of seed-based potato production worldwide.

Greenvale’s Golden Kings potatoes are back in Sainsbury’s stores from 3 June 2026. Known for their buttery flavour, golden colour and consistent quality, the brand is attracting younger shoppers and boosting growth in the potato category.

Modern potatoes are bred from a relatively narrow genetic pool, while the diseases and environmental pressures affecting potato production continue to evolve.

En Mendoza, el encuentro “Habemus Papas II” impulsó la creación de un clúster papero orientado a mejorar la productividad, diversificar la producción con papines andinos y articular al sector a través de innovación, sostenibilidad y vínculos entre productores, industria e instituciones.

Agrico reports strong performance from Babylon, Vogue, Paradiso and Fajah potato varieties in Cyprus despite heavy rainfall, cold weather and strong winds. New varieties Feliz, Jamaica and Sivas also show promising results.