Over the past few days, a large number of people involved in the potato sector attended this record-breaking edition of Interpom held in Kortrijk Xpo (B).

El calor y la sequía de este año han provocado la merma en los rendimientos pero han favorecido la sanidad del cultivo.

The Zimbabwe Potato Micro-propagation Association (ZPMA) has spearheaded the resuscitation of seed potato production since this stalled around 2008. The current mandate is to substitute imported seed potato.

Incluso el sabor de una sabrosa variedad de patata viene determinado en gran medida por el hecho de dar a la planta la cantidad adecuada de agua y nutrientes. Tapio Knuuttila, copropietario de Skabam, en Finlandia, decidió ver cómo sabrían las patatas si se devolviera su cultivo a sus raíces.

In the Netherlands, 31 parties in the table potato chain sign a covenant in which they commit to switch completely to organic robust potato varieties, including 7 supermarkets.

Princesa Amandine une su marca a la de Paradores de Turismo para que los consumidores de esta patata puedan disfrutar de las 10.000 plazas que ofrecen los 97 establecimientos de esta red líder de turismo cultural.

In the classic children’s game, nobody wants to be the one left holding the 'hot potato'. This also rings true for farmers, as rising global temperatures are bringing new meaning to the term.

On 10 and 11 November, Agrico held its annual variety and seedling show at Agrico Research in Bant. During the show no fewer than nine new varieties were presented.

A capacity-building initiative that started in Kenya to fill gaps in the supply of high-quality early generation seed (EGS) is now spreading across Asia and many African countries

The ADAPT project aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future. Within this project, potato varieties trials are conducted in Austria.