News on Potatoes at home from the United States

There is good news for potato salad lovers just as the season for chilled potatoes officially heats up. New research published in the scientific journal Food Chemistry adds to the growing body of evidence that shows that cooking and cooling potatoes can significantly increase the amount of Resistant Starch (RS).

RPE, Inc.’s bite-sized potato brand, Tasteful Selections™, is continuing its efforts to inspire consumers to rescue moments and spend more quality time with family by creating delicious time-saving recipes and useful cooking tips.

Fresh Solutions Network announced today its seasonal, in-store promotions, for retailers to celebrate the bright taste of spring and hot summer grilling with free-standing, promotionally themed merchandise displays, and coordinating point-of-purchase signage for Side Delights® Potatoes.

Fresh Solutions Network announced its packaging design award from Graphic Design USA, American Packaging Design Awards.

In the United States, the fresh potato category finished 2015 with sales volume off -2.2% with the largest-selling type down -3.2%. But red potatoes, the second-largest seller, bucked the trend by finishing the year slightly ahead.

Black Gold Farms is going to help retailers encourage their potato shoppers to “spice up your spud life” this February!

For the first time, Potato Expo 2016, the largest conference and trade show for the potato industry in North America, will host a food truck chef competition highlighting the broad appeal of potatoes and mobile food trucks.

Alsum Farms & Produce Inc. has been named a finalist in the PMA Impact Award Excellence in Packaging for their innovation with Fast & Fresh! 12 oz. Microwave-Ready Potatoes with Olive oil and Seasoning product line.

Texas-based MountainKing Potatoes has launched its 2015 summer merchandising program aimed at encouraging retailers to create eye-catching displays capturing the experience of summer grilling featuring the company’s Steakhouse Roasters.

Tasteful Selections™ inspires consumers to rescue moments and spend more quality time with family by creating delicious time-saving potato recipes with useful cooking tips.

From soup to strata and everything in between, creative cooking with your kids just got easier! The United States Potato Board (USPB) and The Kids Cook Monday just released 52 Mondays, a potato recipe cookbook for families.

Ohio Department of Health officials say the likely source of the Lancaster botulism outbreak is home-canned potatoes used in a potato salad.

Potandon Produce LLC announces the return of their highly successful and popular Mini Potato Display Shipper for the 2015 spring/summer selling season.

Fresh Solutions Network today debuted a brand-new, industry-leading website for their Side Delights® brand of potato products, located at www.sidedelights.com.

The first potato line ever launched under the Potandon Produce ™ brand name will soon be available.

Agricultural Research Service scientists have bred and released colorful new potato varieties. Some have relatively high levels of beneficial red-to-purple pigments called “anthocyanins,” and others have high levels of yellow-pigmented carotenoids

In Idaho, the centerpiece of the holiday meal is always... you guessed it... the potato. The Idaho Potato Commission helps with a lot of recipes.

Postmenopausal women who eat foods higher in potassium [such as potatoes; PotatoPro] are less likely to have strokes or to die from any cause than women who eat fewer potassium-rich foods, according to data from the Women's Health Initiative (WHI).