News on Processing Equipment

Dry matter is a key quality parameter for French fries and other potato-based food products. Aquantis now offers inline measurement of dry matter content of french fries during processing.

APH Group, a distributor of farm equipment, recently closed several multi-million contracts in China, Romania, and Saudi Arabia. APH Group will supply storage-, grading and washing installations for three new French fries factories.

With the in-house developed CentreQ® (for which a patent is pending), FoodeQ is introducing a unique monitoring system for vibratory conveyors driven by unbalanced motors.

The UK's leading manufacturer of vegetable handling equipment is heading to Potato Expo next month to help US food producers achieve more with less.

Precision Food Innovations (PFI), a manufacturer of sanitary conveying equipment, announced the retirement of Gary Schiltz after serving 40 years with the company, most recently as general manager.

Reading Bakery Systems (RBS), a leading global manufacturer of snack production systems, introduced a new ambient cooling conveyor that efficiently cools crackers before entering packaging in a more compact footprint.

Vakuum Food GmbH & Co.KG is a snacks producer based in Neuenkirchen near Osnabrück and was founded by Martin Johanning in 2018. Martin Johanning has his roots in Sweden and has been very successful with 'Die krossen Kerle' at Johanning Snacks.

The market for Pulsemaster PEF-systems expands rapidly.  PEF systems are widely used in the potato industry to make crisps, French fries, and potato specialties such as hash browns or tator tots.

The 20th edition of Interpom, the trade fair for the entire potato chain, was finally held a year later on 28, 29, and 30 November 2021 in Kortrijk Xpo.

Haryana Chief Minister, Sh. Manohar Lal directed the Foreign Cooperation Department to target potato processing and cold storage technology in Haryana in collaboration with Dutch investors.

Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.

Kiremko has decided that they will not attend this edition of the Interpom in Kortrijk, Belgium in order to limit the travel movements and contact moments of its employees

For the third time in four years, Intralox is expanding operations at its Hammond, Louisiana, location. This time, the company is more than doubling its footprint with a USD 60 million expansion

The Belgian government announced new Covid-19 measures. Fortunately, these will not affect trade fairs. Potato trade show Interpom 2021can continue in its usual form on 28, 29 & 30 November 2021 in Kortrijk Xpo with a double protection: face masks in addition to the Covid Safe Ticket system.

Savory Snack Industry Association SNAC International launches anew event format to alternate with SNAXPO: SNX. The new concept is designed to spark dialogue, innovation and growth, helping you build deeper relationships across the entire supply chain.

In line with ongoing business growth objectives, vegetable handling equipment manufacturer Tong Engineering is pleased to announce the appointment of Simon Lee and Charlie Rich as joint Sales Directors.

Belt materials may look similar in their raw form, but they can have completely different compositions. This one is high among those critical choices that can make or break your plant’s productivity.

Interpom 2021 is fast approaching – we are now on the home stretch! After a whole year of postponement, Interpom will finally be held on Sunday 28, Monday 29, and Tuesday 30 November 2021 in Kortrijk Xpo (B).