News on Processing Equipment

For a European potato processor, Idaho Steel and Kiremko have built four drum dryers with a total maximum capacity of 4.500 kg potato flakes per hour.

Givaudan, the global leader in flavours and fragrances, and Bühler, global leader for food processing solutions, have today announced a development partnership to accelerate market access for food start-ups in Switzerland.

Key Technology presents their most versatile VERYX® belt-fed digital sorters, with specific design elements that benefit vegetable processors producing multiple products.

Grimme has introduced the new SL 716 store loader, which is top of the range in its class. The machinery is 16.1m long and has a belt width of 65cm.

Tayto, the third largest snack producer in the UK, has installed Elea Pulsed Electric Field SmoothCut™ systems in their factory in Scunthorpe.

Answering to the increasing demand from the Asian Market, FPS Food Process Solutions (FPS) announced the official opening of its new Manufacturing & Support Centre in Zhongshan, China.

The UK's leading manufacturer of the vegetable handling equipment has extended its range of box fillers, with the launch of the Supa-Fill 400 PRO Box Filler.

Tong Engineering, one of the world’s leading manufacturers of vegetable grading and handling equipment, is looking forward to a new era as it starts work on a brand-new production facility in Lincolnshire.

Discover how our Elea Pulsed Electric Field (PEF) systems can improve your snack and dried products whilst also enhancing your production.

TOMRA Food has opened a new customer service center in Bengaluru, India as
part of its efforts to improve the organizations’ responsiveness to all its stakeholders.

Haith has launched the 2019 version of its Sample Washer.

Lamb Weston Holdings, Inc. (NYSE: LW) joined with community and civic leaders on June 13 to celebrate the completed expansion of its operations in Hermiston, Oregon.

The Heat and Control and Ishida (HCI) Alliance is delivering on the promise of a ‘one-stop-shop’ for integrated processing and packaging snack solutions, with an expert team and a selection of the latest innovative equipment design on display at Snackex,

On 13 June, the European potato community has gathered in Oslo, Norway, for the Europatat Congress 2019. Under the slogan “The timeless potato: A dynamic and innovative food”.

Ever since Swedish scientists discovered acrylamide in food in the early 2000s, there has been growing concerns over the potential negative impact it could have on people’s health.

ProPak China 2019 provides you with unparalleled sourcing opportunities around the globe.

The seasoning coverage on a snack food product is an important aspect of the quality a consumer sees, and determines the overall flavour and taste a person experiences.

The construction of the new Emsland Group potato flake factory at the production site in Hagenow is making quick, on-schedule progress. The last two of four drum dryers have been installed.