News on Food Trends from Canada

Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge
July 14, 2014
Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge
Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish Farms
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McCain Foods Canada receives research support of Province of New Brunswick
June 26, 2014
McCain Foods Canada receives research support of Province of New Brunswick
The provincial government of New Brunswick is investing $5 million in a research and development project at McCain Foods (Canada) which will see the company work with small and medium-sized businesses and researchers from New Brunswick to pursue process improvement, product development and soil remediation initiatives.
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The U.S. Department of Agriculture’s Agricultural Research Service Potato Research Worksite sign greets visitors to the center where cutting-edge potato research is conducted in East Grand Forks, Minn. (Nick Nelson / Agweek)
June 15, 2014
PEI Potato Industry says high-capacity irrigation wells needed
Two of the most powerful voices in P.E.I.s billion dollar potato industry appeared before the Legislature's agriculture committee Thursday in Charlottetown.
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Double Dutch Thick Ripple Appetizers Chips borrow restaurant flavours
May 07, 2014
Double Dutch Thick Ripple Appetizers Chips borrow restaurant flavours
Old Dutch Foods developed a range of new Chips flavour profiles: Bacon Cheeseburger Sliders, Buffalo Wing and Blue Cheese Dip, Calamari & Tzatziki Sauce, and Burstin' Onion. The fact that these sound like your favourite restaurant appetizer menu is no accident.
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Canola field for news
April 24, 2014
Canola 101
Canola oil is widely regarded as heart-healthy and versatile by health professionals and chefs, but some consumers may not understand why – or know what canola is in the first place.
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Alberta potato growers prepare for late blight
April 15, 2014
Alberta potato growers prepare for late blight
Times have changed for Alberta potato growers. Up until four years ago, the province was virtually late blight-free. Lately, wet springs and high humidity — uncharacteristic for this region — have nurtured the growth and spread of the disease.
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PEI Potatoes sponsors 'FryDays' during PEI Burger Love 2014!
April 04, 2014
PEI Potatoes sponsors 'FryDays' during PEI Burger Love 2014!
Everyone knows that burgers and fries are best friends, making it an easy decision for the Prince Edward Island Potato Board to be a partner in the 2014 edition of PEI Burger Love (www.peiburgerlove.ca).
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Russet House launches Organic Sweet Potato Fries
March 04, 2014
Russet House launches Organic Sweet Potato Fries
The third largest manufacturer of Sweet Potato Fries in North America - Russet House, has launched Organic Sweet Potato Fries.
From the archive
New Potato Varieties unveiled at Fredericton Potato Research Centre
February 17, 2014
New Potato Varieties unveiled at Fredericton Potato Research Centre
Potatoes bred to make great potato chips were the feature attraction at the annual unveiling of new potato varieties at the federal Potato Research Centre in Fredericton this week.
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Canada's Foodservice Equipment and Supply sector forecasts 5.5% growth in 2014
February 10, 2014
Canada's Foodservice Equipment and Supply sector forecasts 5.5% growth in 2014
Canadian foodservice equipment and supplies sales are expected to increase 5.5 per cent, which is the best growth rate in North America where overall growth is expected to reach 4.9 per cent
From the archive
McCain Foods CIO Roman Coba reports on the developments in McCain's Business Intelligence tools 
February 09, 2014
McCain Foods changing Business Analytics Tools
McCain Foods CIO Roman Coba reports on the developments in McCain's Business Intelligence tools
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The biogas facility at Naturally Homegrown Foods, the maker of Hardbite potato chips
January 23, 2014
Hardbite Potato Chips initiates Waste Reduction Program
The manufacturer of Hardbite Potato Chips announced today that it has initiated an aggressive waste reduction and sustainability initiative with its manufacturing operation. The company has partnered with Fraser Valley Biogas, and FortisBC to recycle organic waste from the company’s food processing plant into a renewable natural gas.
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Potatoes stand the test of time on Canadian restaurant menus
November 30, 2013
Potatoes stand the test of time on Canadian restaurant menus
No matter how you slice it, dice it or cook it, the humble potato has an almost revered place on Canadian restaurant menus.
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Crean mapa global de semillas, alimentos y biodiversidad
November 14, 2013
Crean mapa global de semillas, alimentos y biodiversidad
Una página web recientemente presentada (15 de octubre) busca ofrecer noticias y recursos sobre semillas de cultivos y amenazas a la biodiversidad para investigadores, políticos, educadores y agricultores.
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Demand is High for the Taste of Prince Edward Island Potatoes
November 13, 2013
Demand is High for the Taste of Prince Edward Island Potatoes
The potato harvest in Prince Edward Island is complete and world-famous Prince Edward Island Potatoes are appearing on supermarket shelves and restaurant menus across Canada and the northeastern United States.
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prince-edward-island-potato-harvest-2013-250.jpg
October 17, 2013
Prince Edward Island Potato Harvest 85% complete
The potato harvest is nearing completion on Prince Edward Island, as growers have been blessed with favourable weather to harvest their valuable crop.
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Pringles for news
October 08, 2013
Allergy Alert: Undeclared Milk in Certain Pringles Brand Salt & Vinegar Potato Chips
The Canadian Food Inspection Agency (CFIA) and Kellogg Canada Inc. are warning people with allergies to milk not to consume certain Pringles* brand Salt &Vinegar Potato Chips. The affected product contains milk which is not declared on the label.
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GRATIFRIESc
September 25, 2013
Burger King Canada introduces new 40% less fat, 100% delicious crinkle-cut GRATIFRIES
Burger King Canada today announced the launch of new GRATIFRIES™, great tasting crinkle-cut fries with 40% less fat1 than the competition. BURGER KING® is the first quick service restaurant in Canada to offer a reduced fat French fry with only 6 grams ...
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