News on Food Trends from Europe

Members of the Food and Agriculture Organization of the United Nations (FAO) today endorsed the new Strategic Framework that will drive the Organization's efforts to transform agri-food systems and address hunger, poverty, and inequality over the next decade.

This year the cultivation area of the Bologna PDO grew by 17 percent, from 419 to 489 hectares, also thanks to the good prices obtained in the last two years.

On 10 June the European potato community virtually gathered for the Europatat Congress 2021. Under the slogan 'Stay
connected – new strategies for the potato sector'

El mayor problema al que se enfrenta la patata española es no poder emplear los mismos antigerminantes que otros países de la Unión Europea, lo que sitúa al sector en una posición de debilidad.

NFU Scotland is urging its potato growers to complete its survey to identify what functions carried out by the industry’s statutory levy body – AHDB Potatoes - are most valued ahead of body being wound down.

Northern Ireland Agriculture Minister Edwin Poots has announced more information on the £2 million financial support package for potato growers.

La pretensión de los productores y comercializadores de patata del Campo de Cartagena de obtener una figura de calidad diferenciada, contará con el respaldo del Gobierno murciano.

La compañía pondrá en marcha el próximo año un planta 4.0 que será la más moderna del mundo. Las nuevas instalaciones se abastecerán de energías limpias en una clara apuesta por la sostenibilidad.

As part of today’s release of McCain’s 2020 Global Sustainability report Together, Towards Planet-Friendly Food, the company is pledging that it will be implementing regenerative agricultural practices across 100 per cent of its potato acreage by 2030.

Puffin Produce, a potato supplier in the United Kingdom, has reduced its water use to wash and polish its potatoes by 90% and electricity use by 40% as a result of a major equipment update provided by Haith.

The potato growers of Royal Avebe participating in the Optimeel growing programme have been awarded Gold status according to the FSA 2.1 standard of the global platform SAI for sustainable agriculture.

El Consejo de Gobierno de la Junta de Catilla y León ha aprobado una subvención de 65.000 euros a la Organización Interprofesional de la Patata de Castilla y León (OIPACYL) para fortalecer y equilibrar el sector de la patata.

The FAO Food Price Index (FFPI) averaged 127.1 points in May 2021, 5.8 points (4.8 percent) higher than in April and as much as 36.1 points (39.7 percent) above the same period last year.

In a first for Soil Scout in the United Kingdom, Soil Scout are delighted to announce that Meijer Potato have recently installed their sensors in various key locations around the country.

British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.

El auge que ha tenido la marca en 2020 ha sido clave para la compañía, la crisis del COVID-19 ha favorecido el consumo en el hogar de la patata. Con la previsión de duplicar la superficie de cultivo, Princesa Amandine (Ibérica de Patatas, El Zamorano, Udapa, Campotec) se convierte en un nuevo operador del mercado español.

Tesco has become the first retailer in Ireland to make its packaging for 1kg new season potatoes fully recyclable while also reducing the amount of paper used in its 2.5kg potato packaging.

In March 2021, packaging equipment manufacturer Rovema GmbH acquired Inno-tech Verpackungsmaschinen GmbH and Prins Verpakkings Techniek, strengthening their VFFS Machine Portfolio for Frozen Foods