Potato News from France

December 31, 2007

GAIN report: U.S. Opportunities in France's Ready To Eat and Snacks market

Lifestyle and demographic changes have fueled growth in the ready-to-eat and snack distribution outlets representing over 45,000 points of sale in France, with 2006 sales growth over five percent. Best prospects are chips and crisps, snack foods, bagel...
September 14, 2007

Calories underestimated in 'healthy' restaurants

People who opt for a meal at a "healthy"restaurant often consume more calories than they would dining at fast food joints that make no health claims, a new study shows. The researchers found that individuals underestimate the calorie content...
August 16, 2007

Schwache Kartoffelernte in Frankreich

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