Potato News from the Americas

As the third largest potato-producing state in the nation, Wisconsin potatoes have an important story to tell about feeding families with sustainably produced Wisconsin potatoes.

MacEwan University welcomes Angela Santiago, co-founder and CEO of The Little Potato Company Ltd., as the university's 38th Allard Chair in Business.

Un nuevo sistema ha mejorado la conciencia de los productores sobre las condiciones que favorecen la enfermedad, reduciendo el uso de fungicidas y promoviendo prácticas agrícolas sostenibles.

Si bien se espera un aumento en el área de siembra, las limitantes externas regulan el mercado. Los precios se mantienen relativamente estables.

A pesar de la sequía se esperan grandes resultados productivos, lo cual moviliza gran parte de la economía regional.

Las heladas en la zona de Puno afectaron seriamente los cultivos de pan llevar, principalmente de papa y quinua, generando pérdidas de hasta el 70 % en la producción.

Lamb Weston is now offering its US foodservice customers the option to get their frozen French fries in a recyclable paper bag. The new package is the result of several years’ work by its packaging engineers to develop a format with a more sustainable end-of-life solution than exists for the company’s polyethylene bags.

PepsiCo, Inc. has announced that it has closed the acquisition of Garza Food Ventures LLC, dba Siete Foods, for USD 1.2 billion. Over the past two decades, PepsiCo has transformed its portfolio to include great-tasting convenient foods and drinks that are nutritious, enjoyable, and fit consumers' lifestyles.

Los precios cayeron hasta un 22% en el mercado interno y el producto brasileño ingresa, de contrabando, a mercados como el uruguayo.

Según fuentes internas del sector productivo, las perdidas por hectárea ascienden, en algunos casos, a USD 1500.

Susie Thompson associate professor of plant sciences, has been named the inaugural Johansen-Thompson Endowed Professor in Potato Breeding at North Dakota State University. 

Lamb Weston Holdings, Inc., a leading global potato supplier, has announced its partnership with Atlas Agro for the procurement of locally produced, green fertilizers. 

The U.S. Department of Agriculture (USDA) has announced the appointment of 11 members to Potatoes USA’s Board of Directors. The appointees include nine producer members and one public member, who will serve three-year terms that expire Feb. 28, 2028.

Agristo is investing up to USD 450 million to build its first U.S. production facility in Grand Forks, North Dakota, driven by increasing demand for frozen potato products in North America.

The Specialty Crop Farm Bill Alliance (SCFBA) issued the following statement today in response to the U.S. Department of Agriculture’s updates to the Marketing Assistance for Specialty Crops (MASC) initiative, which include an additional USD 650 million investment.

With Intralox LugDrive™ Series 8140 belting, food industry manufacturers can now purchase high-quality, hygienic lug-driven belts supported by Intralox’s expertise and guarantees. 

Tummers Food Processing Solutions, a global leader in potato processing technology, is headquartered in Hoogerheide, The Netherlands. Tummers provides cutting-edge solutions to the potato processing industry worldwide, including potato flake lines, French fry lines, and Freshpack lines.

The World Potato Congress has presented the upcoming webinar: Implementation of an Early Warning System for Sustainable Preventative Management of Potato Late Blight.