Potato News from the United States

Intralox launches new solutions to improve conveyor performance: CleanLock™ sprockets, ZeroSplice® on ThermoDrive® belts, S570 Tight Transfer belting, AIM Glide™, S2900 Spiral belting, durable ThermoDrive materials, and new Support Videos.

Urschel Laboratories, a global leader in food cutting technology, is set to expand its product offerings by soon providing KRONEN machinery and systems to its customers, enhancing its portfolio with KRONEN’s advanced solutions

REYCO Systems celebrates 50 years of innovation in food processing technology. From the Oil Miser® to EcoMiser® and EcoVac™, the company continues to lead with sustainable solutions. Here's to the next 50 years of success!

Simon Fraher is a highly skilled vegetable breeder finishing his doctorate this spring semester with NC State University’s Sweetpotato and Potato Breeding and Genetics Programs.

Utz Brands will showcase its Utz, Zapp’s, Boulder Canyon, and On The Border snacks, including new flavors, at booth #2714 during the 2025 Sweets & Snacks Expo, May 13-15 in Indianapolis.

BluePrint Automation, a leading innovator in the secondary packaging automation industry, announced the appointment of Nick Szczechowski as North Central Regional Sales Manager effective March 21.

Pro Farm Group introduces ARINO™ insecticide/ nematicide, for the management of nematodes and wireworms in potatoes, onions and other bulb and tuberous vegetables. 

Eagle Eye Produce’s Idaho Falls facility is redefining potato packing with AI-powered graders, robotic sorters, and upgraded lines to boost speed, reduce waste, and improve quality—delivering smarter, more consistent results for customers.

Fresh Solutions Network® (FSN) offers shoppers a way to prepare healthy steak fries and potato wedges at home with Side Delights

Escalating US-China tensions and tariffs exceeding 100% are disrupting global supply chains, driving up prices on key ingredients like rice, oils, and spices, and forcing food businesses worldwide to adapt amid tightening markets.

Utz® launches limited-edition Lemonade Potato Chips in partnership with Alex’s Lemonade Stand Foundation. A portion of sales (up to USD 25000) supports childhood cancer research. Available through August online and at major retailers.

Key Technology (Key) and PPM Technologies (PPM), both members of Duravant’s Food Sorting and Handling Group, introduce their new fully-integrated nut processing line.

Lamb Weston faces a $14M class action lawsuit in Washington over unpaid breaks and overtime at its potato processing plants, including a closed Connell french fry facility. Workers seek damages; Lamb Weston denies the claims.

Trump’s tariffs threaten Canada-sourced canola oil, crucial for frying french fries. With rising oil costs, restaurants may raise prices, switch oils, or cut profits—making fries a luxury instead of a cheap staple.

Potato supply from Idaho is lower than it was at this time last year.

Reading Bakery Systems (RBS), the world’s leading manufacturer of baked snack production systems, has promoted Andrew Jones to Project Manager.

Lamb Weston Holdings, Inc. (NYSE: LW) has announced its results for the third quarter of fiscal 2025 and reaffirmed its full year financial targets for fiscal 2025.

FPS Food Process Solutions ("FPS"), a global leader in turn-key food processing solutions, further reiterates its commitment to the US market with major investments in US-based manufacturing and services.