In Mexico, researchers of the National Forestry, Agriculture, and Livestock Research Institute (INIFAP), part of the Mexican Ministry of agriculture (SAGARPA), have developed a new potato variety, Citlali, with improved tolerance to diseases.
Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight
Victoria - a popular local potato variety in Uganda - is extremely susceptible to potato Late Blight disease, but a resistant GM version of this variety has been developed.
With testing almost complete, it is up to the government biosafety regulatory authorities in Uganda.
Tubers were the talk of the town in Cusco, Peru during the week of May 27, when the 10th World Potato Congress (WPC) and the 28th Congress of the Latin American Potato Association (ALAP) were held together for the first time.
Potato growers in Idaho will now have the opportunity to learn about the presence of damaging fungal pathogens much earlier, thanks to the efforts of research staff at the University of Idaho. The research team, led by James Woodhall, has placed 14 spore samplers in potato fields across the Snake River Valley.