News on The Potato Supply Chain from Northern America

MSU professors Jiming Jiang and David Douches. (Courtesy: MSU)

February 27, 2024

Michigan State University researchers further unravel the mechanism of cold induced sweetening in potatoes

Michigan State University professors Jiming Jiang and David Douches has discovered a key mechanism behind the darkening and potential health concerns associated with cold-stored potatoes. 

20% of potatoes grown in the USA are exported

February 26, 2024

National Potato Council Releases New Report on the Economic Potential of the USA Potato Exports

The National Potato Council (NPC) today revealed its latest report on the economic impact of the USA potato industry.

February 25, 2024

Potatoes USA - Supported research into Neonic alternatives receives USDA funding

The U.S. Department of Agriculture (USDA)’s Specialty Crop Research Initiative (SCRI) recently announced funding for a four-year, Potatoes USA-supported research project to develop and evaluate potential alternatives to neonicotinoids for pest management of potato crops.

Michigan Potato Industry Commission to Release Report on the Potato Industry’s Economic Impact on the State

February 23, 2024

Chipping Potato Capital of the US: Potatoes contribute USD 2.5 Billion to Michigan’s Economy

Michigan-grown spuds deliver a pile of economic activity, generating more than USD 2.5 billion to the state’s GDP and supporting around 21,700 Michigan jobs, according to a report released today by the Michigan Potato Industry Commission.

February 22, 2024

International Potato Technology Expo Opens 2024 Edition This Week

A leading North American potato event is making its biennial return to Charlottetown’s Eastlink Centre, this week! Thursday and Friday, February 22nd and 23rd

February 21, 2024

Future of Frozen Food 2024 Uncovers Hottest Frozen Food Trends Emerging for 2024

Globally inspired flavors, evolving use of kitchen appliances, and a surge in breakfast foods are just some of the emerging trends identified in Future of Frozen Food 2024

United Potato Growers of Canada: February Holding Report

February 20, 2024

United Potato Growers of Canada: February, 2024 Holding Report

Total Canadian Potato Storage Holdings on February 1, 2024 totalled 74,031 million cwt which is up 8.2% over February 2023 and well above the five-year average

Folson Farms potato grading large capacities

February 16, 2024

Potato Packer Folson Farms in North-Dakota guarantees potato quality

Folson Farms works to produce quality potatoes in the rich soils of the Red River Valley.

February 13, 2024

Simplot Fertilizer and Potato Processing Plants Recognized for Energy Efficiency

A sustainable business. A healthy planet. A responsibility to all. Purposeful actions that benefit our world and the bottom line ensure successful operations at Simplot now and well into the future.

Nigel Crump is the General Manager for Australian Seed Potato Industry Certification Authority (AuSPICA)

February 11, 2024

Webinar on the next World Potato Congress, Adelaide, Australia will be held February 13, 2024

The World Potato Congress Inc. is pleased to offer a webinar on February 13, 2024 at 4:00 p.m. Eastern Standard Time (Toronto/USA) with Dr. Nigel Crump presenting "Adelaide, Australia: Host of the 12th World Potato Congress".

Prohibición de las exportaciones de P.E.I. El envío de patatas a Estados Unidos en 2021 provocó la destrucción de cientos de millones de libras de patatas. (Cortesía: Mary Kay Sonier/PEI Potato Board)

February 07, 2024

La Isla Principe Eduardo vuelve al mercado mundial

Después de años fuera de la escena mundial tras la detección de la sarna verrugosa en sus campos, la Isla Principe Eduardo se dispone a reclamar el podio como productora de elite.

Newly-elected PSA executive committee with CEO John Mesko during the winter board meeting at Potato Expo in Austin, TX. From L to R: Shane Sampels, Mike Wenkel, Tracy Shinners-Carnelley, John Mesko, Ritchey Toevs.

February 04, 2024

Potato Sustainability Alliance Elects Executive Committee

The Potato Sustainability Alliance’s (PSA) Board of Directors selected new executive committee members at its winter board meeting held last month month during the 2024 Potato Expo in Austin, Texas.

Working in the lab, Northwestern alumnus Bill Yen buries the fuel cell in soil.

January 26, 2024

This dirt-powered fuel cell can become a perfect power supply for agricultural sensors

A Northwestern University-led team of researchers has developed a new fuel cell that harvests energy from microbes living in dirt.

New potato-threatening pathogens reported for first time in Pennsylvania, US

January 25, 2024

New potato-threatening pathogens reported for first time in Pennsylvania, United States

Researchers of the Pennsylvania State University identified potential threats to the local potato crop by collecting potato stems or tubers that exhibited symptoms of black leg or soft rot from 26 potato fields. They were able to isolate, culture and identify 456 samples of bacteria infecting potatoes.

January 25, 2024

Potato Expo 2024 Shines in Austin with 2320 Attendees, Paving the Way for Las Vegas Edition on Jan 14-15, 2025

In a dazzling display of innovation and collaboration, the Potato Expo 2024 concluded on Jan 11th, leaving 2320 attendees and 216 exhibitors with an announcement of Potato Expo 2025, Las Vegas.

DOWNS CropVision: a new potato Sorter in the US Market with AI-Powered Mobile Precision

January 24, 2024

MAT-Harvesting brings DOWNS CropVision - a potato Sorter with AI-Powered Mobile Precision - to the US Market

The DOWNS CropVision®, a new optical sorter for unwashed potatoes, is now available in the United States Market via MAT-Harvesting.

January 24, 2024

McCain Foods Releases 2023 Global Sustainability Report

The progress McCain Foods is making towards its sustainability commitments was announced with the release of the company's annual Global Sustainability Report, which includes results from the past Fiscal Year.

January 18, 2024

USDA Scientists Work to Ensure Nutritious and High-Quality Potatoes are Available During the Winter Season and All Year Round

Scientists at the USDA's Agricultural Research Service (ARS) use innovative technology to study the lifecycle of potatoes (including development, production, and postharvest storage)

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