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April 27, 2015
Paqui Brand (Tortilla Chips) acquired by SkinnyPop
SkinnyPop Popcorn LLC recently announced that it has acquired the Paqui brand of “better-for-you” tortilla chips and tortillas and that Paqui will immediately become a sibling brand to SkinnyPop in the better-for-you family of snack food brands.From the archive

April 20, 2015
Utz Specialty Division launched to offer Better-for-You Snack Foods
Utz Quality Foods, Inc. recently announced the culmination of strategic development work to launch the Utz Specialty Division. The Utz Specialty Division will provide Retailers with a range of brands and products to excite consumers around better-for-you, craft and regional snack foods.From the archive

April 15, 2015
Cellectis reduces cold sweetening in potato by inactivating a single gene
Cellectis Plant Sciences, Inc. has announced today that the Plant Biotechnology Journal has accepted the publication of its peer-reviewed manuscript demonstrating the phenotypic validation of potato lines developed by inactivating a single endogenous gene responsible for sugar accumulation when stored at cold temperatures.From the archive
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April 14, 2015
IFF to Acquire Ottens Flavors to Strengthen North American Business
International Flavors & Fragrances Inc., a leading global creator of flavors and fragrances for consumer products, announced that it has entered into an agreement to acquire Henry H. Ottens Manufacturing Co., IncFrom the archive

April 12, 2015
Idaho potato growers accept slight price cut in processing contracts
Southern Idaho Potato Cooperative growers have agreed to a contract that slightly reduces potato prices but requires processors to accept at least 90 percent of their 2014 acreages with individual farms.From the archive

April 11, 2015
Discount Grocer Lidl to establish corporate offices in Arlington
The real estate arm of Germany-based discount grocer Lidl plans to establish a major corporate presence in Arlington that will give it a foothold in the Washington D.C. region as it rolls out a significant expansion in the United States.From the archive

April 06, 2015
Snack Food Association is looking beyond core membership as part of rebranding
In response to changing consumer trends and a constantly evolving market, the Snack Food Association (SFA) plans to go beyond the snack aisle and reach out beyond its core membership base to attract new members who serve the broader snacking occasion.From the archive

April 02, 2015
Potato Processors Canada may benefit in 2015 from low Canadian Dollar and West Coast shipping disruptions
A weak Canadian Dollar and shipping disruptions at the Port of Seattle (Washinbgton, US) could increase demand for Canadian potatoes in 2015, says a spokesperson for the United Potato Growers of Canada.
From the archive

March 30, 2015
Simple cooking method with oil creates heat-stable resistant starch in rice, claim researchers
Scientists have developed a new, simple way to cook rice that could cut the number of calories absorbed by the body by more than half - by transforming part of the soluble amylose in resistant starch.From the archive








