U.S. farmers started shipping fresh potatoes into the Mexican interior in May, about 20 years after an initial deal was signed between the two countries.

The National Potato Council released the following statement in response to a joint announcement by U.S. Secretary of Agriculture Tom Vilsack and Mexico Secretary of Agriculture and Rural Development Víctor Villalobos 

U.S. exports of frozen potato products increased by 30% for the July – September 2021 quarter compared to 2020. These increases were led by a 63% increase to Mexico

Exports from the U.S. were impacted by reduced demand and shipping problems starting in January 2020; this reduced demand carried through the end of 2020.

The United States pressured Mexico on Wednesday to allow genetically modified crops into the country and to open up access to U.S.-grown potatoes. Trade talks were held Wednesday in Mexico City.

You may have read last week that Mexican Agriculture Secretary Víctor Villalobos Arámbula is expected to travel to Washington, D.C. in early August to meet with his American counterpart, USDA Secretary Tom Vilsack.

Por unanimidad, ministros de la Primera Sala de la Suprema Corte de Justicia de la Nación (SCJN), revocaron los amparos que un juez de distrito otorgó a productores de Sinaloa, con los cuales frenó la importación de papa fresca proveniente de EEUU.

Groups encourage Mexico regulators to immediately begin the rulemaking process to allow for the importation of fresh U.S. potatoes throughout the country.

México produce 1.8 millones de toneladas anuales, donde se exporta muy poco por los riesgos fitosanitarios que hay en el mundo.

During the hearing of the Mexican Supreme Court held on February 24, the justice who authored the draft ruling overturning a ban on the importation of U.S. fresh potatoes asked the court to postpone a vote until next week at the earliest.