产品

Callifreeze is a unique new control technology, continuously monitoring the level of crystallized water in the product and adjusts the retention time, air temperature and fan speed to achieve the precise level of freezing required.

Siddharth Starch is supplying modified potato starch (E1422).

​​​​​The Allround Adjustable roller sets are designed for pre-cleaning and pre-grading. They can be mounted on all types of Allround Hoppers. ​​​The Allround Adjustable roller sets are available with Stainless steel roller, Spiral rollers, and Diabolic roller.

The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.

The Optica CS is an advanced optical sorting machine designed for precise size sorting of potatoes. Developed by Schouten Sorting Equipment, it utilizes infrared technology to measure each potato's size and shape with millimeter accuracy.

V-Load 500 is an automatic bag placer that improves efficiency by picking and positioning empty bags. With dual magazines, up to 500 bags/hour, and seamless integration, it ensures reliable, continuous operation with reduced manual handling.

The GEA Grasso V series stands for reduced total cost of ownership (TCO) thanks to less power consumption and maximum reliability. This proven high-efficiency compressor concept is available for heat pump applications.

The Allround​ Belt inspection table is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.

The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.

The Kanchan Metals Dual-Stage De-Oiling Conveyor is designed to efficiently remove excess oil from pellet snacks, namkeen, and 3D fried products like Bugles and Katori-shaped snacks.

The Flatbed Electrostatic Flavouring Equipment by Spice Application Systems (SAS) uses an oscillating bed to evenly distribute coatings, combining this design with advanced electrostatic technology to ensure uniform and precise application of seasonings to flat or belt-conveyed food products, optimizing coverage, reducing waste, and delivering high-quality flavoring results.

VHM introduces VHM Box Logistics at the Interpom: a modular system for automated box logistics. With shuttles, lifts, turntables, roller conveyors, and transit conveyors, a forklift-free routing of the box can be custom-made.

Wyma's Floating Debris Remover removes unwanted buoyant debris from the Wyma Wet Hopper.

Hermes is a piece of equipment designed for large-scale production due to its robustness and size allows to apply powdered liquids, flavors and salt simultaneously.

Mamma’s Choice provides special kind of French Fries called 7 x 7 Allumettes.

The Flour Mixing Machine (D-10) is a robust dough mixer ideal for preparing roti, puri, and paratha. It is designed to handle 10–15 kg of flour per batch, powered by a 1 HP motor, and built with durable S.S. 304 and M.S. materials.

Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.

Engineered for excellence in snack processing, the Stainless-Steel Conveyor offers a perfect blend of efficiency, hygiene, and product safety.