工业油炸锅

The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.

Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)

Flo-Mech Flo-Therm® G4 SX Oil Heater is a Direct Oil Heating Systems with Pollution Control

Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.

Florigo conti-pro® PEL 3 is a pellet and specialty products frying system handling a wide range of pellet shapes and product shapes using a highly efficient frying process.

The Circular Direct Heat Fryer (CF-18) is a high-efficiency fryer designed for frying snacks like sev, gathiya, and bhujiyas. Built with durable SS 304 and MS materials, it features a direct heating system powered by gas or diesel.

Designed especially for potato chips, the tna conti-proPC 3 is a high-performance continuous frying system.

The HeatWave® Pellet Snack Fryer is a patented, innovative fryer designed to cook pellet snacks using curtains of clean, filtered oil rather than full submersion.

The Pellet Popper is designed to fry and pop pellet-based snacks and extruded collets with precision, ensuring high-quality, fresh products with an extended shelf life.

The Dynamic Action Fryer® (DAF) is a compact and versatile fryer designed to quickly adapt to changing trends, enabling the production of a wide variety of snack food products.

The MasterTherm Prepared Foods Fryer uses advanced thermal fluid heating technology to cook each piece of product at the same temperature, ensuring consistently uniform color and texture.

The Corn Products Fryer is an externally heated, continuous oil circulation fryer designed to maintain consistency when frying tortilla chips, corn chips, and tostadas. It delivers higher capacities, reduces production costs, and ensures superior product quality.

Flo-Mech Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized Tubers

The Horizontal Heat Exchanger ensures fast, uniform heating of cooking oil without hot spots. Its compact, horizontal design features easily inspectable stainless steel oil tubing, high thermal efficiency, and is fully assembled, ready for operation.

The Oil Mist Eliminator effectively reduces oil mist pollution by removing oil mist emissions from the fryer stack. Captured oil can be returned to the fryer or collected for disposal, enhancing efficiency and sustainability. With negligible operation and maintenance costs, the system eliminates the need for water, high-horsepower fans, or afterburners. 

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.

The Mastermatic Batch Fryer is a compact and economical solution for producing superior kettle-style potato chips. Designed to create great-tasting, hard-bite chips, it delivers uniform frying with capacities of 150 lbs. (68 kg), 200 lbs. (91 kg), or 350 lbs. (159 kg) of finished products per hour, making it ideal for consistent, high-quality chip production.

Florigo conti-pro® DAL 3 is a continuous dal frying system that features a product transport system that increases product quality while reducing product loss.