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On 1 January 2023, Marleen de Rond-Schouten will take over Arjan de Rooij’s tasks as Managing Director Agro & Strategy. Mr De Rooij will leave Royal Avebe after more than 14 years.

Potato Starch manufacturer Royal Avebe has started the campaign at production location Gasselternijveen. Growing conditions were excellent until early July, but heat and lack of precipitation in recent weeks is cause for concern.

While many plant proteins are deficient in one or more essential amino acids necessary for optimal muscle growth and repair, a new randomized controlled study published in shows that plant-derived proteins can still induce strong anabolic responses.

Members of a Danish farmers co-operative experienced a packed 3-day tour of the Angus potato industry recently.

On Thursday, the 12th of May, Royal Avebe processed the last potatoes of the potato season; a season that completely went to plan. The quality of the potatoes is good with an average starch percentage of 20.6 percent.

The aim of the Südstärke sustainability report is to offer customers, suppliers, colleagues, shareholders, and site neighbors an insight into how they engage with nature and the environment.

David Fousert, CEO of Royal Avebe, and Avebe member Erik Emmens from Zeijen sign the contract for the purchase of Guarantees of Origin (GoOs). With these GoOs, Avebe obtains certificates that further green Avebe's electricity consumption.

As the first in the world, the innovative Danish ingredients company KMC has managed to create textured potato protein that can be used as an ingredient in plant-based meat.

Royal Avebe aims to grow responsibly and sustainably. To get the most out of the potato, we invest heavily in innovation and creating market value.

Sudstarke GmbH has concluded its 2021 potato starch production campaign. The 2021 production campaign was the most difficult in decades, even team members 40+ years with the company cannot remember anything close.

The Emsland Group has completed the construction of a 750 m2 building that holds new roller drying units with autoclaves. Nicknamed 'WaltrAut', the facility was designed for the production of plant-based products

Royal Avebe, a Dutch cooperative of starch potato growers whose potatoes are processed into high-quality food ingredients, invests EUR 66 million, mostly linked to the expansion of its Solanic potato protein production capacity.

The growing acreage of starch potatoes, especially outside the Netherlands, led to pressure on prices for native starch this year. Rising costs due to the corona crisis also depressed the performance price.

Royal Avebe's potato campaign in the Netherlands has started. The first starch potatoes were delivered to the production location in Gasselternijveen.

Since October Henk-Jaap Meijer is back at Research & Development of Emsland Group.

Lihme Protein Solutions and Duynie Group agreed to join forces in the creation of a new business venture aimed at creating value from industrial coproducts, such functional protein from potato fruit water.

Wageningen University & Research has conducted research into the resilience of the agricultural sector. How do farmers keep in step with their environment? Examples include the changing weather conditions, climate change and government policy.

The potato growers of Royal Avebe participating in the Optimeel growing programme have been awarded Gold status according to the FSA 2.1 standard of the global platform SAI for sustainable agriculture.