International Potato Center (CIP)

International Potato Center (CIP)

Bookmark
industry-associations.jpg

The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.

The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
 

(Click to enlarge) International Potato Center Global Presence

International Potato Center Global Presence

News for this Company

The Agricultural Revolution from the Paleolithic era to modern of Agriculture
February 13, 2023

Potato farming in Odisha, India: Interview with Samarendu Mohanty,  Asia Regional Director at the International Potato Center (CIP)

Interview with Samarendu Mohanty,  Asia Regional Director at the International Potato Center (CIP) focused on the potato situation in Odisha, India
India
Bookmark
International Potato Center and CGIAR appoint Dr. Simon Heck Director General and CGIAR Senior Director
February 10, 2023

International Potato Center and CGIAR appoint Dr. Simon Heck Director General and CGIAR Senior Director

The International Potato Center (CIP) Board of Trustees and CGIAR leadership have appointed Dr. Simon Heck as Director General of CIP and CGIAR Senior Director.
Peru
Bookmark
Pulsemaster le da la bienvenida a Ben Lemieux para expandir la utilización de PEF en las Américas.
January 11, 2023

Pulsemaster welcomes Ben Lemieux to expand PEF utilization in the Americas

Pulsemaster welcomes Key Account Manager Ben Lemieux to the team to cover the Americas Region. Based in New Brunswick, Canada, Ben Lemieux joins Pulsemaster with 28 years of food processing experience.
Canada
Bookmark
Celebration as Nigeria harvests first batch of biotech-potatoes
December 20, 2022

Nigeria harvests first batch of biotech-potatoes

Elder Isaiah Buwah is growing potatoes for forty years in the Plateau State, North Central Nigeria. Having seen the impact from late blight first hand, he truly enjoyed the harvest of the first batch of - resistant - biotech potatoes.
Nigeria
Bookmark