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KALRO Food Crops Research Institute (formerly KARI)

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Kenya Agricultural Research Institute (KARI) is a government research institute with research programmes in food crops, horticultural and industrial crops, livestock and range management, land and water management, and socio-economics.

This includes several activities related to the potato crop.

The governmental research institutes in Kenya were reorganized under the Kenya Agricultural and Livestock Act of 2013. Therefore the institute is now known as the Food Crops Research Institute and is part of the Kenya Agricultural and Livestock Research Organization (KALRO).

News for this Company

Bad seed potato imports hit Kenyan farmers ahead of the rainy season
March 26, 2019

Bad seed potato imports hit Kenyan farmers ahead of the rainy season

Kenyan farmers are facing a shortage of certified seed potatoes following the rejection of 78 percent of the planting materials that had been imported last year.
New Propagation method (rooted apical cuttings) to boost potato seed systems in Kenya
February 21, 2018

New propagation method (Rooted Apical Cuttings) to boost potato seed systems in Kenya

Seed potato farmers in Kenya’s potato growing regions are adopting a new technology with potential to boost quality seed availability: the farmers are using rooted apical cuttings as starter material for seed production as opposed to certified seed.
Potato Cyst Nematodes threaten crop in Kenya
June 19, 2017

Potato Cyst Nematodes threaten crop in Kenya

A survey done in 20 counties in Kenya released earlier this month, shows that Potato Cyst Nematode infestation has reached 80 to 100 per cent in some of the potato growing areas.
Nakuru City, Kenya
July 20, 2014

Kenya: Late-Blight-Resistant Potato Seed for Nakuru

Nakuru will test and release (late blight resistant) varieties of potato seeds for small-scale farmers, Agriculture executive Dr Stanley Chepkwony has said.