Potato Varieties For Meijer Potato UK

Accord is meant for the fresh market and well suited for the processing of French fries.This white flesh potato has rough tubers of uniform sorting size.

 Acoustic is a tasty table potato with pure traits.

Drummer is a reliable early-bulking baker variety with a high yield. It is a robust variety with a consistently high marketable yield on multiple soil types, while maintaining an excellent skin finish.

Jazzy is an excellent tasting salad type specialty with smooth yellow skin and creamy yellow flesh. It is a productive variety with a high set and a high marketable yield making it suitable for creamer/fingerling production.

Lady Alicia is a premium crisping variety, with medium dry matter content and very low, stable sugars making it well suited to crisp production.

Good shape and uniformity that suits the French fry sector with high yields. Testing was conducted in one year only for common scab and mop top (spraing), the rating based on this is a 7 for common scab and a 8 for mop top (spraing).

The Lady Avalon variety is an early crisping potato with excellent frying quality, both at the start of processing and after long-term storage. It boasts a high marketable yield, high dry matter content, and resistance to several nematodes and the Y-virus.

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Lady Claire is an early to medium-early maincrop potato variety from the Netherlands, widely grown for the crisping industry. It produces round-oval, yellow-skinned tubers with light yellow flesh and high dry matter content. The variety is prized for its very low reducing sugars, which ensures excellent frying quality and consistent chip colour even after long storage.

Lady Forte is a French fry variety with a cream flesh colour and a very high yield. This variety produces a uniform tuber shape and size. Moreover, the quality is still high after long storage.

Lady Jane is a highly resistant to stress and easy to cultivate, making it an ideal choice for French fry producers.

Lady luce is a premium white flesh variety suitable for the French Fry sector.

Middle maturing exporting variety with a good crisping quality. Produces very uniform and round tubers. Little sensitive to heat and drought. Is popular in Europe in the Mediterranean area and in the Middle East. Resistant against PCN AF and wart disease 1.

Lady Terra distinguishes itself through its above average yield and is a good option for French fries processing. This French fries variety has strong plants and a high stress resistance.

Melody is a robust, high-yielding table variety with a high pack-out. This mid-season variety has a smooth yellow skin and yellow flesh. Melody has an excellent taste and texture and can be used for boiling, baking, pan-frying, and microwaving.

Orchestra is a nice looking, robust potato, intended for the waxy table potato market. The good shape and size also make this potato suitable for the grill market. Early variety that survives well under stress conditions.