Medium to high yielding variety; early tuber set. Tubers have an attractive appearance and excellent washing quality. Short dormancy period; storage not recommended. Medium specific gravity.

Medium to high yielding variety; early tuber set. Tubers have an attractive appearance and excellent washing quality. Short dormancy period; storage not recommended. Medium specific gravity.

Medium to high yielding variety; early tuber set. Tubers have an attractive appearance and excellent washing quality. Short dormancy period; storage not recommended. Medium specific gravity.

Medium to high yielding variety; early tuber set. Tubers have an attractive appearance and excellent washing quality. Short dormancy period; storage not recommended. Medium specific gravity.

AC Chaleur is a Canadian potato variety known for its high yield potential, disease resistance, and adaptability to various growing conditions. With smooth, tan to golden skin and creamy-white flesh, it's versatile in the kitchen, suitable for boiling, baking, frying, and mashing.

AC Chaleur is a Canadian potato variety known for its high yield potential, disease resistance, and adaptability to various growing conditions. With smooth, tan to golden skin and creamy-white flesh, it's versatile in the kitchen, suitable for boiling, baking, frying, and mashing.

AC Chaleur is a Canadian potato variety known for its high yield potential, disease resistance, and adaptability to various growing conditions. With smooth, tan to golden skin and creamy-white flesh, it's versatile in the kitchen, suitable for boiling, baking, frying, and mashing.

AC Chaleur is a Canadian potato variety known for its high yield potential, disease resistance, and adaptability to various growing conditions. With smooth, tan to golden skin and creamy-white flesh, it's versatile in the kitchen, suitable for boiling, baking, frying, and mashing.

The Adora potato is an early to mid-season variety from the Netherlands, known for its smooth, pale yellow skin and bright yellow flesh. It offers a buttery, creamy flavor with a firm yet tender texture, making it versatile for boiling, baking, roasting, and mashing.

The Adora potato is an early to mid-season variety from the Netherlands, known for its smooth, pale yellow skin and bright yellow flesh. It offers a buttery, creamy flavor with a firm yet tender texture, making it versatile for boiling, baking, roasting, and mashing.

The Adora potato is an early to mid-season variety from the Netherlands, known for its smooth, pale yellow skin and bright yellow flesh. It offers a buttery, creamy flavor with a firm yet tender texture, making it versatile for boiling, baking, roasting, and mashing.

The Adora potato is an early to mid-season variety from the Netherlands, known for its smooth, pale yellow skin and bright yellow flesh. It offers a buttery, creamy flavor with a firm yet tender texture, making it versatile for boiling, baking, roasting, and mashing.

All Blue is a late season variety with fairly compact plants. Yields are usually high. Tubers are uniform and often in the 5 to 6 inch range. The flesh color is usually blue throughout at cooler soil temperatures, washing out a bit in warmer soils.

All Blue is a late season variety with fairly compact plants. Yields are usually high. Tubers are uniform and often in the 5 to 6 inch range. The flesh color is usually blue throughout at cooler soil temperatures, washing out a bit in warmer soils.

All Blue is a late season variety with fairly compact plants. Yields are usually high. Tubers are uniform and often in the 5 to 6 inch range. The flesh color is usually blue throughout at cooler soil temperatures, washing out a bit in warmer soils.

All Blue is a late season variety with fairly compact plants. Yields are usually high. Tubers are uniform and often in the 5 to 6 inch range. The flesh color is usually blue throughout at cooler soil temperatures, washing out a bit in warmer soils.