Snack Science Hub returns at SNACKEX 2026 in Lisbon, delivering expert-led insights on processing innovation, market trends and sustainable growth for the savoury snacks and nuts industry.
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Snack Science Hub Returns as Key Knowledge Platform at SNACKEX 2026

The Snack Science Hub will return as a central knowledge platform during SNACKEX 2026, taking place on 17–18 June 2026 at FIL – Feira Internacional de Lisboa in Lisbon, Portugal.
As the only European trade fair dedicated 100% to the savoury snacks and nuts industry, SNACKEX 2026 will once again combine exhibition, networking and expert-led knowledge sharing under one roof. The Snack Science Hub forms an integral part of the event programme, offering targeted sessions designed specifically for industry professionals.
Focused insight for a rapidly evolving category
The Snack Science Hub programme will deliver actionable insights into the latest trends shaping the savoury snacks and nuts sector, alongside discussions on:
- Innovations in production, processing and seasoning technologies
- Category developments and market direction
- Best practice case studies from leading industry players
In a category increasingly influenced by health considerations, sustainability targets, automation and flavour innovation, the Hub aims to provide practical knowledge and strategic perspectives to help companies remain competitive.
A dedicated space for industry exchange
Snack Science Hub offers a platform where manufacturers, suppliers, processors, brand owners and technical specialists can exchange expertise and discuss forward-looking solutions.
Attendance at the Snack Science Hub sessions is free of charge with trade fair registration via the official SNACKEX website.




