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​Incalfer's 250 kg/h pellet production line is designed for efficient snack processing. The system begins with a dosificador (feeder) that uniformly supplies raw materials to the fryer.

Bach Snacks SAL presents Lentil Base Flat Chips Pellets, developed for a light, crisp texture with a wholesome twist.

Almounajed food industries offers corn-based 3D triangle pellets. The pellet is 3.5 cm to 4.5 cm long.

Pro-Vega ST web graders sort potatoes and vegetables by size. Smaller products drop through calibrated holes onto a cross conveyor, while larger products continue forward, ensuring accurate, gentle, and efficient grading for consistent quality.

The control panels communicate with the Vision Control climate computer in order to realize the maximum efficiency in the storage.

Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.

The U-Trough Blancher is stainless steel, single auger, open design, and a steam heated system that moves the product through at an adjustable rate of speed. This carefully ensures proper processing.

This book on potatoes in clear language, complete (588 pages) and up-to-date (2018) is written by renowned potato scientist Anton Haverkort. It makes you an instant expert on all aspects of potato cultivation, potato storage and much more...

PPM Technologies offers plastic and stainless steel drums in both standard and custom sizes, adapting to various diameters and lengths to suit the application as needed.

Elea PEF Advantage B Micro delivers high-quality snacks for small lines up to 1.7 t/h. Compact, easy to install, with intuitive touch controls, remote operation, and customizable software, belts, and components, it brings advanced PEF efficiency and flexibility to any facility.

The Sormac manual slice and wedge cutter F-1000 is offered in various models. The F-1000 is the smallest manual wedge cutter and especially designed for cutting products into wedges.

The COMPASS® optical sorter, developed by Key Technology (a member of Duravant’s Food Sorting and Handling Group), is a belt-fed sorting system specifically designed for potato chips, tortilla chips, and other similar snack products. It combines advanced sorting technology with user-friendly operation to ensure food safety, product quality, and operational efficiency.

The French Fry Fryer offers multi-zone and two-stage continuous high-capacity systems, ensuring the most uniform frying of French fries, formed potato products, and batter-coated fries.

The RH 20 and RH 24 receiving hoppers offer high throughput (up to 150 t/h) with gentle crop handling. Featuring wide cleaning units, PU rollers and ISOBUS control, they ensure efficient soil removal, smooth crop flow and easy operation.

The tna thermo-washHW 3 is a potato hot washing system designed to overcome challenges associated with raw materials high in sugar, by lowering sugar content to below 0.2% ready for frying.

Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.

Designed for high-quality industrial output of up to 250 kg/hour, this line allows for the production of nachos using either corn flour, whole grain, or a blend of both.