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With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre

Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.

The Verbruggen Stand-alone Wrapping Machine operates independently and integrates easily into existing production environments. Compact, flexible, and easy to reposition, it offers an efficient wrapping solution without complex installation. Advanced automation ensures consistent load stability while reducing manual handling. Flexible. Efficient. Ready to perform.

The dipping tank is used for root crops such as potatoes, carrots, etc., which require a controlled contact time with water (with or without additives).

Potato Processing line with a washing area, polisher, shake grader. The washing area contains ​a Destoner when there is a lot of dirt coming along with the produce, destoners are the ideal machines.

Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.

The Soft Flight® Coating Drum by Spray Dynamics is a shell-in-shell drum with customizable product flight configurations, designed to consistently apply liquid or dry coatings while minimizing product breakage and ensuring easy, sanitary operation.

The engineers of FoodeQ design and build belt cookers/blanchers in all sorts and sizes for a broad range of products. Customized to meet the customer’s requirements and to fit seamlessly in existing and new lines of production.

Roble 3D Snacks are ready to fry 3D extruded snack pellets

The Corn Products Fryer is an externally heated, continuous oil circulation fryer designed to maintain consistency when frying tortilla chips, corn chips, and tostadas. It delivers higher capacities, reduces production costs, and ensures superior product quality.

The Newtec Weighing Machine 4010W1 is designed for accurate, high-speed weighing of extremely large products such as Potatoes including sweet potatoes, onions, beetroots, citrus and portions.

The Heat and Control Potato Chip Fryer, a market-leading fryer used to produce a significant portion of the world’s potato chips, is recognized as the industry standard for its superior product quality, clean operation, and reliable performance.

Nucrop is based on a unique hybrid herbicide concept that combines a conductive liquid called VOLT.FUEL with electro-physical desiccation. Nucrop is being developed by Nufarm and CROP.ZONE.

The Packo IRP Series air-handling centrifugal pumps efficiently transfer liquids containing air or gas. Made from 316L stainless steel with electropolished finish, they offer high performance, low NPSH, and reliability for CIP and industrial uses.

Maysa Provides special kind of French Fries called 10 x 10 Sweet Potato Fries.

The Glorietta potato is a very early to early maturing variety developed for the premium fresh market. It is a firm-cooking type with excellent flavour and no discoloration after cooking, making it especially suitable for salads and fresh table use.

Frysona is specially bred for the frozen French fries industry. With a dry matter content of ~21–23%, it delivers superior crispness, light color, and extended holding time after frying. Its long shape and stable frying quality make it a preferred choice for large-scale processing and premium frozen fry production.

The Elektromobil is very simple (dummy proof) and can work independently, even without supervision, allowing automation. This results in a considerable time gain.