Patrocinador del mes(Learn more)

Fresh Box
Effective refreshment of CO₂ with minimal energy consumption. With the Tolsma Fresh Box, the air in the storage is being refreshed with optimal temperature and moisture condistions. This improves the product quality.

Knife Peeler 830
Herbort Knife peeler is a continuous, mechanical peeling of potatoes, carrots, beetroots (red beets) (boiled and unboiled), onions, root celery (celeriac), cassava, manioc, tapioca, oranges

Ceres 440 Potato Planter
The AVR Ceres 440 is a 4-row precision potato planter with ISOBUS control, hydraulic drive, and AVR Connect integration—offering real-time planting data, GPS-based automation, and smart field management for modern farming.

Premium Skin-Off Waffle Fries
IFCG Premium Skin-Off Waffle Fries feature a unique crisscross cut with a light golden crunch and fluffy interior. Made from selected white potatoes, they offer consistent quality and a clean, smooth bite, perfect for upscale menus, sides, and eye-catching appetizers.

Potato Jalli Chips (Kriss Cross) Machine
The Potato Jalli Chips (Kriss Cross) Machine – Model PJ1 is designed to produce criss-cross or lattice-style potato chips, often known as jalli chips or waffle chips.

Automatic Tray Cleaning System (Model 9020)
The JEROS Automatic Tray Cleaning System (Model 9020) is designed for large bakeries needing automated cleaning and oiling of 2,000–10,000 trays daily, with capacity up to 40,000 trays. It uses pre-scrapers, high-speed brushes, and automatic oiling to clean trays efficiently without water or chemicals.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

bunker sorting installations
Wevano Bunker Sorting Installations offer efficient, high-capacity buffering and sorting with custom dosing bunkers, precise flow control, and seamless integration—ideal for root crops and grains in industrial or farm-scale operations.

Steam Peeler 360L
Sensitar Steam Peeler 360L efficiently peels tubers, vegetables, and fruits, reducing peel loss to 4–7% vs 30% traditional, using 28% less steam. Easy to clean, maintain, energy-efficient, and robust, boosting yield, efficiency, and profit.

Single Screw Extruder
Lalesse designs and manufactures single screw extruders of capacities up to approximately 300 kilograms per hour output depending on the product. Several extruders can also be combined to achieve higher capacities. These are short screw, high sheer extruders.

Box Fillers
Allround box fillers are designed to fill boxes of various sizes in the most product-friendly way possible. The machines are designed in such a way that the fall height is reduced as much as possible.

Model CC Slicer
The Urschel Laboratories CC Slicer delivers precise slices, shreds, strip cuts, and granules at high capacities. It supports multiple cut styles, including flat, V, crinkle, oval, crescent, and grating options for consistent food processing results.

Spray Dynamics Slurry Encoater® Spray Applicator
The Slurry Encoater® Spray Applicator efficiently sprays a variety of pumpable slurries, including sugar, syrup, chocolate, oil, or emulsions, to maximize coverage and minimize waste in cereal, snack, and pet food applications.

Model 9130 Utensil Washer
The JEROS Model 9130 is a large, powerful utensil washer designed for high-capacity food operations. It features hygienic machine design, a self-cleaning Duo Micro filter system, Eco Wash, user-friendly control panel, Auto-Off function, optional larger wash volume, and up to 25% energy savings.

Peeling line
Tummers peeling lines for the peeling and after-washing of potatoes and tubers are developed with the purpose of high-quality end product and minimal skin loss.

Ring Dryers
The SiccaDania Ring Dryers are perfectly designed for extended drying of starch, fibers, and proteins such as gluten.

Spreading Vibratory Conveyor
Vibratory conveyor to divide product flow in 2 or 3 flows.

Crispy Cut / Waffle Potatoes
A Grid Shaped Potato, fun to eat and preserves the fleshy taste of potato. Consumers will love the unique shape of their meaty baked potato texture inside. Ideal as a second fry to increase overall French Fry sales and profits.

