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The QuadraFlow hydro cutter combines excellent cutting results for French fries, slices, and wedges while guaranteeing optimum user-friendliness.

The SINOBAKE Cookie Production Line is a specialized manufacturing system designed for the mass production of cookies.

FPS Blancher Systems, developed by GEM, include hump belt and rotary blanchers for products like potatoes, beans, corn, pasta, and vegetables. With hot/cold water and steam options, they ensure consistent blanching, low water and energy use, durable construction, and reliable performance.

IFCG Premium Coated Fries 7×7 mm are made from 100% premium potatoes, pre-fried and quick-frozen for convenience. Coated for extra crunch, fluffy inside, halal & vegan friendly, no preservatives. Ideal for fast food and restaurants. 18-month shelf life.

Quality and efficiency are critical when it comes to mixing multiple ingredients as per the recipe set. Flexible and dynamic mixing systems can be a competitive advantage for snack product manufacturers.

Vanmark’s hydrocutting machines cut food products into various shapes using water powered by a pump loop to transport and accelerate it through a fixed array of stainless-steel cutting blades.

A fryer with an extremely accurate frying technology to ensure that vulnerable products emerge from the fryer, row by row, perfectly colored and cooked.

The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.

IFCG’s Sweet Potato Rib Cut Fries are bold, ridged, and designed to impress. The deep, textured ridges provide an extra crispy bite and excellent dip-holding ability, giving them a standout presence on any menu. Naturally sweet and visually striking, these fries enhance both flavor and presentation, offering a premium twist to the sweet potato category.

SINOBAKE, a leading name in the baking equipment industry, has revolutionized the stackable potato chips production line with its innovative FH950 and FH1250 models. These state-of-the-art production lines are designed to meet the diverse needs of potato chips manufacturers, ensuring efficiency, high quality, and consistent output.

The continuous pellet production line is designed for high-efficiency processing, ensuring consistent quality and high throughput.

The revolutionary design of the Kiremko CORDA Invicta Fryer is the result of 2 years of intense research, development, testing, and consultation with customers.

The DKT50-208 is a strong, straight-running plastic conveyor belt with a flat-top, closed surface—ideal for meat, fish, fruits, and vegetables. Optional flights and hybrid setups offer added strength, side chains, plates, and guide blocks.

La SB 451 es una tolva receptora más pequeña con grandes capacidades y tiene una capacidad de tolva de 10-12 m³. En esta tolva receptora con manipulación suave del producto se puede instalar una combinación de diferentes opciones.

Sensitar Steam Peeler uses advanced steam technology to peel potatoes and root vegetables with minimal loss (4–7%), improving yield, reducing waste, and ensuring uniform, efficient processing for industrial food production lines.

The Drum Dryer will dry cooked potatoes until flakes are formed. The drum is heated from the inside using steam; the mash is applied to the drum by means of a screw conveyor.

The Newtec Weighing Machine 4009XB2 is designed for accurate, Medium speed for large products such as Potatoes, onions, citrus and similar products.

This hydraulically driven belt planter is a light, compact machine that is very suitable for quickly and accurately planting a wide variety of seed material