Patrocinador del mes(Learn more)

Hybrid Conveyor Belt
Dk Transportbaaand Hybrid Conveyor Belts combine stainless steel strength with plastic modular flexibility—ideal for blanching, steaming, and cooking. Customizable for airflow, drainage, and high-heat food processing reliability.

Flour Kneading Machine
The Flour Kneading Machine is expertly designed for efficiently kneading besan and farsan flour, ensuring consistent texture and quality. Built with high-grade SS 304 and MS materials, it delivers both durability and hygiene.

Utensil Washer Model 8105
JEROS Model 8105 is a compact industrial-grade utensil washer designed for professional kitchens and food production. Built with stainless steel, it features an 85 °C sanitising rinse, three-sided ergonomic access lid, automatic start, finger-touch control, and 2/4/6-minute wash cycles.

Mix Pellets (Letters)
Almounajed food industries offers potato-based mix pellets with letters in shape.

Spirit 7200
The AVR Spirit 7200 is a completely new machine in the trailed, two-row harvester category. Its unique feature is an extra haulm roller to be able to remove even more haulm, making it the only one on the market. Control is done by an ISOBUS system.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Vibratory Length Graders
FoodeQ has experience in grading/sorting a wide range of products, including french fries.

PEF Advantage C 2000-600
Elea PEF Advantage C 2000-600 is an industrial pulsed electric field (PEF) system designed for high-capacity processing of large-caliber crops such as potatoes, sweet potatoes, pumpkins and squash.

Batch Fryer
Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers

Adjustable Standing Plate
The DK Transportbaand Adjustable Standing Plate ensures correct working height to reduce back and shoulder strain. It dampens surface vibrations and features a self-cleaning, non-skid surface for safety and hygiene.

E-FLO™ Electroporation System
E-FLO is an Electroporation system that uses pulse electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes.

Crinkle Slice Cut French Fries
IFCG’s Crinkle Slice Cut French Fries offer a bold take on traditional cuts with a wide, wavy shape and extra-crispy texture. The larger surface area and thick bite enhance crunch while holding sauces, cheese, and seasonings with ease. Ideal for premium side dishes, gourmet presentations, and creative loaded fries, they add standout texture and strong visual appeal to any plate.

Rotating Electrostatic Drum
Spice Application System is a manufacturer of Rotating Electrostatic Drum

Smart Sprayer UX
Agriculture 4.0: Bosch BASF Smart Farming and AMAZONE recently presented a preview of the Smart Spraying Solution in France. At the heart of the challenges affecting food sovereignty and agroecological transition

Seperation baths
The Tolsma-Grisnich salt and clay baths seperate products like potatoes with a varying alike weight (a.o. potatoes with a low under water weight).

Refrigeration system for potato storage with cold buffer
VOS Technics ideó una forma innovadora de enfriar utilizando refrigeración debajo de las rejillas en el pasillo de presión, combinada con una batería térmica (acumulador de frío) para una mayor eficiencia energética.

Single Screw Extruder
Lalesse designs and manufactures single screw extruders of capacities up to approximately 300 kilograms per hour output depending on the product. Several extruders can also be combined to achieve higher capacities. These are short screw, high sheer extruders.

