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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Octubre 09, 2013
United States Potato Board Tests the Waters in Emerging Market of Burma
Food industry buyers and professionals in Burma received their first taste of U.S. frozen and dehydrated potato products with the United States Potato Board’s (USPB) participation in the U.S. Food &Beverage Agent Show.From the archive

Octubre 08, 2013
Black Gold Farms Fresh Potatoes with seasoning nominated for PMA award
Black Gold Farms recently introduced fresh potatoes with a seasoning packet included. After positive response from retailers and consumers, Industry recognizes Black Gold Farms with a nomination for the PMA’s Annual Marketing Impact Award.From the archive

Octubre 05, 2013
Potato harvest in full swing in Maine's Aroostook County
It’s potato harvest time in northern Maine and thanks to one of the longest stretches of nice weather since midsummer, farmers from one end of Aroostook County to the other are looking to get as much of their crop in as they can while the the sun shines.From the archive

Octubre 04, 2013
Alternativas al metam sodio para controlar el nemátodo del quiste de la papa (Glodobera spp.)
El Servicio Técnico de Agricultura y Desarrollo Rural del Cabildo Insular de Tenerife (España) presenta en este documento los resultados del 2º año experimental del ensayo de alternativas al uso de metam sodio.From the archive

Octubre 01, 2013
A un paso de ser ley el proyecto que crea el fondo para el fomento de la papa en Colombia
Con la iniciativa, impulsada por el Ministerio de Agricultura y Desarrollo Rural, se establece una cuota, de carácter parafiscal, que será equivalente al uno por ciento del valor de la venta.From the archive

Septiembre 30, 2013
Report: The value chain for seed and ware potatoes in Kenya
Potato in Kenya is an important food crop, second to maize. In 2011 the Dutch and Kenyan government agreed to support an initiative to support seed potato development in Kenya in order to increase yields and enhance food security.From the archive








