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Octubre 05, 2025
Lamb Weston Frenzy Fries Win Gold at the 2025 National Restaurant Pub and Bar Show Innovation Challenge
Lamb Weston’s Frenzy Fries won Gold at the National Restaurant Pub and Bar Show Innovation Challenge for their creative, experiential concept. Judges praised the product’s innovation and market impact.
Octubre 03, 2025
El índice de precios de los alimentos de la FAO disminuye en septiembre, en particular a causa de los productos lácteos y el azúcar
El Índice de Precios de los Alimentos de la FAO (FFPI) se situó en un promedio de 128,8 puntos en septiembre de 2025, ligeramente por debajo del nivel revisado de agosto (129,7 puntos).
Septiembre 29, 2025
Fruit Attraction 2025 en Madrid batirá récords con un 10% más de espacio y un 8,4% más de expositores, reuniendo a 2.460 empresas y 120.000 profesionales.
Fruit Attraction 2025 (30 sep–2 oct, IFEMA Madrid) reunirá a 2.460 expositores (+8,4%), ocupará 78.000 m² (+10%) y atraerá a 120.000 profesionales. Entre sus principales atractivos destacan el crecimiento de Innova&Tech, el Organic Hub Tour, México y Malasia como países importadores invitados y el tomate como producto estrella.
Septiembre 29, 2025
Sormac to Showcase Cutting-Edge Fresh-Cut Processing Technology at Pack Expo Las Vegas and Fruit Attraction Madrid 2025
Sormac will showcase its cutting-edge fresh-cut processing tech at Pack Expo (Las Vegas, Sept 29–Oct 1, 2025) and Fruit Attraction (Madrid, Sept 30–Oct 2, 2025), featuring the BSM Belt Slicer, FS-3600 MultiSystem, and more live demos.
Septiembre 29, 2025
MJP Supplies Marks 20 Years with Algifol at British Potato 2025 with Competition and Discounts
The UK distributor of Algifol is to exhibit at British Potato for a second time and is running a special competition to mark 20 years of representing the seaweed-based biostimulant in the UK.
Septiembre 25, 2025
Potato Autumn Exchange 2025: Record Harvest and Transport Challenges Dominate German Potato Trade Talks
The 72nd Potato Autumn Exchange in Hamburg tackled rising transport costs, CO₂ pricing, and logistics challenges amid Europe’s record potato harvest. Leaders discussed solutions like digital tools and alternative drives to boost supply chain efficiency. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Septiembre 23, 2025
Potato Europe 2025: Un futuro desafiante pero resiliente para el comercio de la papa
El 27 de agosto de 2025, líderes de la industria se reunieron en los Países Bajos para la conferencia El lugar de Europa en un mundo cambiante de la papa, coorganizada por Potato Europe, Europatat y World Potato Markets durante Potato Europe 2025.
Septiembre 23, 2025
Syngenta Biostimulants Boost Potato Yields and Stress Resilience at Potatoes in Practice
Biostimulant strategies can help potato crops better cope with field stress conditions, as well as enhance tuber numbers and proportion of marketable crop, according to results of plots at Potatoes in Practice Open Day at the James Hutton Institute.
Septiembre 22, 2025
Mooij Agro Launches Croptimiz-r MAX: Next-Gen Controller for Smart, Energy-Efficient Potato Storage
Mooij Agro launches Croptimiz-r MAX, a next-gen controller for crop storage. It manages up to 16 cells, automates climate control, cuts energy use, and protects crop quality. Key features include a 12” touchscreen, EVA assistant, and remote access.
Septiembre 17, 2025
UPA Salamanca preocupada por el lento arranque de patatas y sus bajos precios
La recolección de patata en Salamanca sigue lenta: la siembra se retrasó más de un mes por lluvias y, con el poco interés de la distribución y los bajos precios, los agricultores no se animan a iniciar el arranque.
Septiembre 17, 2025
EUROPLANT supports AGUAPAN to Preserve Potato Biodiversity and Support Climate-Resilient Breeding
EUROPLANT marked major anniversaries by raising €20,000 (USD 21,400) for AGUAPAN, a Peruvian initiative preserving potato diversity crucial for breeding, climate resilience, and global food security.
Septiembre 15, 2025
Meeting the Fresh Challenge: FAM STUMABO Trio Transforms Vegetable Processing
With rising pressure on cost, consistency, and speed, fresh-cut vegetable processors are rethinking equipment. FAM STUMABO’s trio—Dorphy™ TM, Centris™ 315, and Flexis—delivers faster changeovers, higher throughput, and superior product quality.
Septiembre 15, 2025
French Fries at McDonalds in the Netherlands are very Dutch
French Fries from McDonald’s may be world-famous, but they often grow just around the corner. Behind every portion of fries stand local farmers cultivating the potatoes, and Dutch entrepreneurs working together for more sustainable potato farming.
Septiembre 15, 2025
Atlas Copco offers Potato Industry Breakthrough Technology to Turn Waste Heat into Valuable Energy
Atlas Copco’s heat pumps and steam compressors turn low-temperature waste heat into high-temp energy, cutting energy use and emissions. Electrification replaces fossil fuels, enabling efficient, sustainable, and decarbonized industrial heating.
Septiembre 11, 2025
Global Frozen Potato Market Booms as Developing Countries Boost Production and Exports
Developing countries like China and India are expanding potato processing, shifting from importers to exporters. Global frozen potato trade rose from USD 7.7B to USD 13.2B (2019–2024), with demand and per-capita consumption growing worldwide.
Septiembre 08, 2025
PotatoEurope 2025 in Lelystad Draws Record 17,268 Visitors from 107 Countries
PotatoEurope 2025 set records with 17,268 visitors from 107 countries on Sept 3-4 in Lelystad, Netherlands. Live demos, trial fields, and top innovations like Croptimal’s Croptiscan 9000 highlighted the event. Next edition: Sept 9-10, 2026, Germany.

