Noticias sobre Las Noticias

Snikiddy, a line of tasty snacks made from simple, wholesome, real-food ingredients, is revamping its beloved line of Baked Fries to now include 70 percent organic ingredients. Just not the potato (flakes)...
Junio 13, 2017
Snikiddy Relaunches Baked Fries Snack. With Organic Corn and Sunflower, but no Organic Potato...
Snikiddy, a line of tasty snacks made from simple, wholesome, real-food ingredients, is revamping its beloved line of Baked Fries to now include 70 percent organic ingredients.
From the archive
Development and implementation of the first Elea PEF systems for a french fry processing line at Wernsing Feinkost in 2012
Junio 12, 2017
Application of PEF in French Fries production: an Elea / Wernsing success story since 2012
Wernsing Feinkost GmbH, a German manufacturer of potato products and delicatessen salads, implemented one of the first Elea PEF systems into their French fry processing line in 2012, replacing their installed traditional preheater.
From the archive
The bacterial pathogen Dickeya dianthicola causes a disease called blackleg where potato stems decay. The disease can kill growing plants within a few days.
Junio 12, 2017
Colorado State University to study the spread of pathogens in US potato crops
Colorado U.S. Senators Michael Bennet and Cory Gardner this week announced that Colorado State University will receive $264,600 in funding from the U.S. Department of Agriculture (USDA) to study the spread of pathogens in U.S potato crops.
From the archive
Paul Oosterlaken welcomes Maarten Camps, Secretary-General of the Ministry of Economic Affairs, who opened the celebrations: “It’s not only about the flowers, the cows or the milk that makes the Dutch economy interesting, but the potato delivers a gre
Junio 12, 2017
Kiremko looks back on memorable 50th Anniversary & Opening new building
On 19th May 2017 Kiremko celebrated her 50th anniversary and the opening of the new building with all employees and guests from all over the world. For this special occasion the factory was transformed into an amazing party venue.
From the archive
Gabriel Oggero
Junio 11, 2017
Al rescate de la papa andina argentina (Entrevista)
El chef Gabriel Oggero explora la Puna jujeña en busca de distintas variedades del tubérculo. De la tierra al plato, respeto por las tradiciones e inspiración para crear nuevas texturas y sabores
From the archive
With their product rotting, potato growers in Indian East Punjab are suffering huge losses and Jalandhar Potato Growers Association (JPGA) has demanded urgent export of potatoes to Pakistan and availability of express rail rakes for transporting their pro
Junio 11, 2017
Potato growers Jalandhar threaten action if Indian government doesn't step in
With their product rotting, potato growers in Indian East Punjab are suffering huge losses and Jalandhar Potato Growers Association (JPGA) has demanded urgent export of potatoes to Pakistan and availability of express rail rakes for transporting their produce to southern states.
From the archive
Contenido Patrocinado
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Contenido Patrocinado
McCain Foods Karl Thin and Louis Wolthers, with Committee for Ballarat's Janet Dore, celebrate the investment project.
Junio 11, 2017
McCain Foods Australia invests AU$57 million in Ballarat potato processing plant
McCain Foods Australia has announced a AU$57 million investment to revitalise its potato processing plant in Ballarat, which is expected to create 100 construction jobs and increase production by 25 per cent.
From the archive
Lamb Weston introduced Grown In Idaho, a new brand of frozen fries and potato products cut with skin-on from 100 percent real Idaho potatoes.
Junio 11, 2017
Lamb Weston launches 'Grown in Idaho' branded frozen fries and potato products
Lamb Weston introduced Grown In Idaho, a new brand of frozen fries and potato products cut with skin-on from 100 percent real Idaho potatoes.
From the archive
Blue Roof Vodka is unique because they don’t use (dehydrated) potato flakes, instead choosing to cook the potatoes whole and they don’t add malted barley so the vodka can be called gluten-free at the end process (Courtesy: Global News)
Junio 11, 2017
New Brunswick potato farmer produces its first batch of Blue Roof vodka
The Strang family of potato farmers in New Brunswick, Canada are getting into the liquor business by making vodka from potatoes. The first batch of Blue Roof vodka will be available in the farm’s storefront this week and in NB liquor stores sometime in the next week.
From the archive
TOMRA Sorting Food has launched TOMRA Care to satisfy customers’ changing service needs, and to meet the new way of thinking about service in general.
Junio 08, 2017
Complete Customer Satisfaction with a modular Service Portfolio: TOMRA Care
TOMRA Sorting Food has launched TOMRA Care to satisfy customers’ changing service needs, and to meet the new way of thinking about service in general.
From the archive
A Key Technology Optyx digital sorter at Keogh's Crisps in Dublin, Ireland
Junio 08, 2017
Burts Chips and Keogh's Crisps chose Key Technology’s Optyx to sort their batch fried potato chips
Key Technology’s Optyx® digital sorters are selected by regional processors of batch-fried potato chips/crisps working to satisfy the rising quality expectations of consumers and retailers around the world.
From the archive
Crean comité de seguimiento de la producción de papa semilla (Buenos Aires)
Junio 06, 2017
Crean comité de seguimiento de la producción de papa semilla (Buenos Aires)
En la sede del Ministerio de Agroindustria de la provincia de Buenos Aires, en La Plata, se llevó adelante una nueva reunión de la Mesa Provincial de la Papa en la que quedó constituido el Comité de Seguimiento de la Producción de la Papa Semilla, en la zona diferenciada.
From the archive
Contenido Patrocinado

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Perú: Anuncian encuentro de guardianes de la papa nativa
Junio 05, 2017
Perú: Anuncian encuentro de guardianes de la papa nativa
Agricultores guardianes de la papa nativa de cinco regiones del país se reunirán el jueves 8 y viernes 9 en el distrito de Laraos, provincia de Yauyos, región Lima. El objetivo del encuentro es el de fomentar el diálogo y consolidar las alianzas para la conservación de la diversidad de este tubérculo.
From the archive
Inauguran en Bolivia el programa de producción nacional de la papa
Junio 03, 2017
Inauguran en Bolivia el programa de producción nacional de la papa
El presidente Evo Morales, inauguró hoy en el municipio de Fernández Alonso, del departamentio de Santa Cruz, el programa nacional de siembra de papa de invierno y tempranera con una inversión de 125.6 millones de bolivianos.
From the archive
Cómo clasifican a la papa nativa en Perú (Infografía)
Mayo 30, 2017
Cómo clasifican a la papa nativa en Perú (Infografía)
Cada 30 de mayo, el Perú celebra el Día Nacional de la Papa. El objetivo de la celebración es revalorar la papa como expresión de la cultura andina milenaria y muestra de la agro-biodiversidad. Así mismo busca promover su consumo, destacando su valor nutricional y versatilidad en la gastronomía.
From the archive
The science of taste: why you choose fries over broccoli
Mayo 30, 2017
The science of taste: why you choose fries over broccoli
Most people say that if there is a healthy choice on a menu they will take it. But observations and research show this is generally not the case.
From the archive
Andrew Barclay, Managing Director, Wyma Solutions (left), and Daniel Mueller, President and CEO, Volm Companies (right), shake hands at the newly opened Volm Companies Center of Excellence for Material Handling and Robotic Palletizing in Ancaster, Ontario
Mayo 30, 2017
Volm Companies and Wyma Solutions Announce North American Strategic Partnership
Volm Companies, the leading North American supplier of fresh produce packaging and equipment automation solutions, today announced a formal strategic partnership with Wyma Solutions, the global expert in post-harvest fresh and processed handling solutions.
From the archive
Renaissance’s acrylamide-reducing yeast has shown promising results in large-scale industrial trials in baked goods and snack foods, as well as in lab scale tests in fries and coffee.
Mayo 30, 2017
Orkla Food Ingredients signs licence agreement with Renaissance BioScience Corp. for Acrylamide-Reducing Yeast Technology
Orkla Food Ingredients, a subsidiary of Orkla ASA (OSE:ORK) has signed a license agreement with Renaissance BioScience Corp. to exclusively produce and sell Renaissance acrylamide-reducing yeast to food manufacturers in the European Nordic and Baltic markets, starting in Q3 2017.
From the archive

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