Recall of Certain Golden Flake, Good Health, Utz and Weis Brand Tortilla Chips due to milk Allergen

An example of reading the expiration dates and UPC code: the expiration date may be found in the upper right corner of the bag (left); The UPC code may be found on the back of the bag under the ingredients (right).

An example of reading the expiration dates and UPC code: the expiration date may be found in the upper right corner of the bag (left); The UPC code may be found on the back of the bag under the ingredients (right).

Mayo 06, 2018

Utz® Quality Foods, LLC, is voluntarily recalling select expiration dates of some Golden Flake, Good Health, Utz and Weis Brand Tortilla Chip items due to potential contamination of undeclared milk allergen. People who have an allergy or severe sensitivity to milk run the risk of serious or life-threatening allergic reaction if they consume these products.

The products subject to this voluntary recall were distributed to retail outlets in the following states: AL, AR, AZ, CT, DC, DE, FL, GA, IL, IN, KY, LA, MA, MD, ME, MI, MN, MO, MS, NC, NH, NJ, NY, OH, PA, RI, SC, TN, TX, VA, VT, WV. No illnesses associated with this voluntary recall have been reported to date.
 

(Click to enlarge) The product items and expiration dates being recalled

The product items and expiration dates being recalled

No other Golden Flake, Good Health, Utz or Weis Tortilla Chip products are being recalled.
 

(Click to enlarge) An example of how to read the expiration dates and UPC code.

An example of how to read the expiration dates and UPC code.

Consumers are urged NOT to eat the products subject to this recall. Consumers who purchased the recalled product may return it to the store where it was purchased for a full refund or exchange, or they may simply discard it.
 

More Information

For further information please contact the Customer Care Team:

Email: customerservice@utzsnacks.com
Or, call 1-800-367-7629 Monday through Friday 8:30 am to 5:00 pm Eastern Time

Retailers and wholesalers should check their inventories and shelves to confirm that none of the products are present or available for purchase by consumers.