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American Frozen Food Institute Chairman Announces Robert L. Garfield as Interim President
Octubre 27, 2008
American Frozen Food Institute Chairman Announces Robert L. Garfield as Interim President
American Frozen Food Institute (AFFI) Chairman James E. Matthews Jr. of the H.J. Heinz Company today announced Robert L. Garfield has assumed the role of interim president of AFFI following the resignation of Leslie G. Sarasin. Garfield takes over for...
From the archive
Octubre 17, 2008
Profits vary for fresh market, processed potatoes
Potato harvest is winding down in the Columbia Basin this week, with contracted growers reporting decreased profits and fresh market prices more than doubling from last year.Fresh market prices for Russet Norkotahs increased last year from between $4.7...
From the archive
Dehydrated potatoes versatile option for food aid
Octubre 09, 2008
Dehydrated potatoes versatile option for food aid
Representatives for charitable organizations were back in Idaho this week to explore different ways of using dehydrated potatoes in international food aid programs.The visit, sponsored by the U.S. Potato Board, included representatives from nine privat...
From the archive
Octubre 09, 2008
Third Pack Expo Selects attracts largest field of competitors to date
Each year, PMMI invites exhibitors to submit their most innovative packages to be voted on by PACK EXPO attendees through PACK EXPO Selects. Once the finalists are identified, PACK EXPO attendees choose the packages they feel best illustrate new and f...
From the archive
Famous Idaho potatoes for news
Octubre 07, 2008
Shawn Walters appointed chairman Idaho Potato Commission
The Idaho Potato Commission, Eagle, has appointed Shawn Walters chairman.Walters, a third-generation potato farmer and co-owner of Walters Produce, Newdale, was appointed to serve a one-year term, beginning on Sept. 15, spokeswoman Krista Paglisotti sa...
From the archive
Europatat for news
Octubre 01, 2008
Europatat launches new website
Europatat, the European Union of the Potato Trade, has launched a new website which can be consulted via the address www.europatat.eu or www.europatat.org. This website contains all information on the scope of activities of this seed and ware potato tr...
From the archive
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USDA Grant helps University of Maine develop New Potato Varieties
Septiembre 30, 2008
USDA Grant helps University of Maine develop New Potato Varieties
A project at the University of Maine to produce new varieties of potatoes that can stand up to disease while giving Maine growers new marketing opportunities recently received funding from the U.S. Department of Agriculture.
From the archive
Septiembre 27, 2008
Proponen hacer biodiesel con el aceite de las papas fritas
El concejal Jorge Boasso presentó una iniciativa para reemplazar al gasoil utilizado por el transporte público por este combustible ecológico. El proyecto establece un sistema de recolección del aceite vegetal usado por comercios y viviendas y luego el...
From the archive
Potato Council (UK) continues the 'Love Potatoes' campaign through fall
Septiembre 19, 2008
Potato Council (UK) continues the 'Love Potatoes' campaign through fall
Riding high on the wave of increased awareness generated by the ‘Love Potatoes’ summer marketing campaign, Potato Council is setting its sights on increasing potato-based meals eaten in the home even further this autumn.The new season of activity will ...
From the archive
Warm, Dry Weather Speeds Potato Harvest in North Dakota and Minnesota
Septiembre 17, 2008
Maatz takes over as Wisconsin Potato director
Duane Maatz has resigned as president of the Northern Plains Potato Growers Association, East Grand Forks, Minnesota, to become the executive director of the Wisconsin Potato &Vegetable Growers Association, Antigo, Wisconsin.
From the archive
Septiembre 16, 2008
PEI Potato Board defends itself against allegations
The P.E.I. Potato Board came flying to its own defence and to the defence of big french fry companies Monday after a well-known Island farmer and agriculture activist accused the companies last week of undercutting potato prices and the board of being ...
From the archive
Septiembre 05, 2008
USPB International Dehy program demonstrates physical properties of Dehy in Bakery Applications
Chef Yutaka Yamazaki of the Technology Development Division of Saint-Germain made potato pan bread for this study. Based on his experience in Europe, he recommends making bread with potatoes. He used US dehy standard potato flakes, which have high qual...
From the archive
Contenido Patrocinado

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Agosto 01, 2008
Frito-Lay Launches New Initiative to position Potato Chips as a snack that belongs in a Healthy Diet
The July issue of Better Homes and Gardens introduced Frito-Lay’s new advertorial (an advertisement that looks like editorial content). Titled “Keeping up like the Joneses,” it features a photo of an attractive mother and her three children bringing g...
From the archive
Technical seminars teach Mexican Bakers about US dehydrated potato
Agosto 01, 2008
Technical seminars teach Mexican Bakers about US dehydrated potato
During May the USPB representative in Mexico held a training session for bakers in Vera Cruz. The seminar was held in conjunction with CANAINPA, the Mexican bakery association annual meeting, was very well received by the local bakery industry, and was...
From the archive
Agosto 01, 2008
Chinese Cooking Contest encourages dishes made with US frozen potato products
The United States Potato Board (USPB) conducted the 2008 US Potato Chef Cooking Contest in China to enhance the application of US frozen potato products in Chinese cuisine and to encourage the local Hotel Restaurant and Institution (HRI) establishments...
From the archive
Albert T. Wada, new World Potato Congress Inc. Director
Julio 30, 2008
Albert T. Wada, new World Potato Congress Inc. Director
Allan Parker, President &CEO, World Potato Congress Inc. today announced the appointment of Albert T. Wada as a member of the Board of Directors. Mr. Wada is the Chairman and CEO of Wada Farms Inc., an irrigated farming enterprise in eastern Idaho ...
From the archive
Goodbye British Potato Council, hello Potato Council Limited
Julio 22, 2008
Allan Stevenson new chair potato council
The appointment of a new chairman to the Potato Council is an important step forward for the industry in these times of change. Allan Stevenson, who takes office from 21 July 2008, also becomes a main Board Director of Agriculture and Horticulture Deve...
From the archive
Avebe for news
Julio 14, 2008
Avebe will buy Ter Apelkanaal gluconate plant from Purac (CSM)
CSM N.V. said that it will sell the gluconates production plant of unit PURAC in Ter Apelkanaal to AVEBE, for an undisclosed amount.
From the archive

Frequently Asked Questions

Will PotatoPro edit my article?

Yes. We edit almost all submitted articles for style and layout. If you notice a change you are not happy with, contact us and we will find a solution. If you submit news before its official publication date, you can review the item privately before it goes live.

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Yes. All news articles on the PotatoPro website are free to read. The PotatoPro app is also free but requires a free PotatoPro account, which also works on PotatoPro AI.

Where is PotatoPro news published and how can I follow it?

News appears on the PotatoPro News page and in the PotatoPro weekly newsletter, which you can receive by creating a free PotatoPro account. It is also available in the PotatoPro app for iPhone and iPad and Android, and shared on LinkedIn, Facebook, Instagram, X, YouTube, Telegram and Bluesky.

My company is not in the PotatoPro directory. Can I still submit news?

Yes. Companies that are not yet listed can still submit news, and they are also welcome to contact PotatoPro to be added to the Company Directory.

In what languages can I submit news?

You can submit news in any language. PotatoPro publishes in English, Spanish, Dutch and Simplified Chinese, and plans to add German, French, Arabic, Hindi and Portuguese in 2027.

How long does it take for news to be published?

It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

When should I submit my news?

As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

Can I include links in my news article?

You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

Can I include a video in my news article?

Yes. We can embed videos hosted on YouTube or Vimeo. For best results, use HD quality or better, include sound, and keep the video professionally edited, ideally 1.5 to 3 minutes long.

What images should I send with my news?

Every news item on PotatoPro must have an illustration at the top, which is also used in article summaries and social media posts. The best top images are closely related to the story, eye-catching and colorful, in landscape format and at least 1,200 pixels wide. Avoid logos, pictures with a prominent logo and images with a lot of text, because Google and Facebook may not display them. Send high-resolution JPG or PNG files that you own or have permission to use, each with a caption and photo credit, and mention if an image was made using AI. Extra images for the body of the article are welcome.

What are the guidelines for writing a news article?

There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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