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Julio 02, 2008
Vegetable industry leaders reject grower control of AUSVEG
An attempt to make Ausveg into a grower-controlled organisation at a special general meeting in Sydney today has been torpedoed by a group of State executive officers. A draft new constitution was put to the Ausveg board - principally representatives o...
From the archive
Walmart for news
Julio 01, 2008
Walmart U.S. Refreshes Stores' Logo
For the past two years, a customer focused transformation has been taking place in Walmart's U.S. business. Walmart’s U.S. locations will update store logos as part of an ongoing evolution of its overall brand - customers have already seen this in re...
From the archive
USDA buys an additional 70MT dehydrated potato flakes for food aid in Africa
Junio 13, 2008
USDA buys an additional 70MT dehydrated potato flakes for food aid in Africa
An additional 70 MT (10,032.75 cwt fresh weight equivalent) of dehydrated potato flakes (dehy) was purchased by USDA, June 3rd for Africare, a non-governmental organization (NGO) working in Africa. The dehydrated potato flakes will be utilized in progr...
From the archive
Junio 13, 2008
McDonalds Creates Billboard That Actually Grows Lettuce
To get the point across that their salads are “really fresh”, McDonalds hired ad-maker Leo Burnett to deliver the message. So, he put together a billboad that over time grew lettuce to form the words “Fresh Salads”. Wouldn’t it be cool if all billboa...
From the archive
Junio 12, 2008
EEUU dice brote salmonela afecta a 17 estados y continua
Los funcionarios de salud de Estados Unidos dijeron el miércoles que aún están recibiendo informes de personas que se enferman por comer tomates contaminados con salmonela y agregaron que por el momento tienen reportes de 167 casos, en 17 estados del p...
From the archive
Junio 11, 2008
FDA Expands Tomato Warning Nationwide
Restaurants, markets stop offering some products after 167 people in 17 states sickened by salmonella, CDC reports. U.S. health officials expanded their warning about salmonella-contaminated tomatoes nationwide Tuesday, as experts cautioned consumers ...
From the archive
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Muffins can hide more salt than crisps, making them the less healthy choice for kids
Junio 07, 2008
Which contains more salt: a bag of potato chips or a muffin?
If you are out and about and are looking for a quick, healthy snack for your children, an orange and lemon wholegrain muffin may sound like a good option. If you are watching their salt intake, however, you would be better off giving them a bag of cri...
From the archive
Junio 04, 2008
UK: FSA Encourages Clearer Food Labelling
The Food Standards Agency (FSA) has revised its guidance on clear labelling for food packaging. The Agency said it consulted more than 1,200 stakeholders’ organisations about the labelling guidance it issued in 2002. The revised guidance reflects conce...
From the archive
Junio 04, 2008
Los Angeles implemented a voluntary program in which restaurants can be certified as 'trans fat free'
Los Angeles County has implemented a voluntary program in which restaurants can be certified as "trans fat free"and receive a decal to display that fact to customers.Both the city and county of Los Angeles considering banning the use of trans...
From the archive
Junio 03, 2008
Peru and Chile each lay claim to being the home of the potato
Peru and Chile, long-time rivals, are each laying claim to the humble vegetable, which experts agree is indigenous to South America and was spread to Europe by Spanish colonists in the 16th century. At stake is the reflected glory of being the home of ...
From the archive
Junio 01, 2008
Wereldbank pompt 6 miljard dollar in landbouw
De Wereldbank stelt dit jaar zes miljard euro ter beschikking voor de financiering van landbouwprojecten. De Amerikaanse voorzitter Robert Zoellick gaat volgende week naar de FAO-voedseltop met een arsenaal aan schenkingen, leningen en verzekeringen. &...
From the archive
Junio 01, 2008
Oranjekoorts in aardappelopslagloods
De aardappelloods van aardappelverwerkingsbedrijf Schaap Holland in Biddinghuizen wordt omgebouwd tot een oranje Kartoffelarena.Vanaf zaterdag kunnen hier de verrichtingen van het Nederlands elftal tijdens het Europees kampioenschap voetbal worden gevo...
From the archive
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Mayo 28, 2008
Chile y Perú se pelean por el origen de la papa
Chile y Perú, enfrentados desde hace meses por un conflicto de límites marítimos que aún aguarda un fallo en La Haya, y desde mucho antes por la autoría del pisco, inauguraron esta semana un nuevo diferendo al enfrentarse por la propiedad del origen d...
From the archive
Mayo 26, 2008
Processed potato has overtaken fresh potato in terms of output and turnover.
Between 1995 and 2005 processed potato output rose from five million tonnes to over 10 and the value of these transactions doubled from 2,000 million dollars to almost 4,000. Fresh potato was worth less than 2,500 million dollars for an output of just...
From the archive
Mayo 23, 2008
UK: McDonald's waste reduction pilot is a success
McDonald’s plans to roll out its waste reduction pilot and has called the scheme a success. Waste from 11 restaurants which took part in the scheme in Sheffield was collected and recycled to produce electricity for use in local buildings. The Carbon Tr...
From the archive
Tefal Launches Actifry domestic fryer in the Middle East
Mayo 22, 2008
Tefal Launches Actifry domestic fryer in the Middle East
Tefal the number one name in small domestic equipments, operating in over 120 countries worldwide has launched a revolutionary new product in the Middle East - the Actifry - which uses only one spoon of oil to cook over two pounds of French fries. Fr...
From the archive
Mayo 19, 2008
Found in milk and yogurt, vaccenic acid -- a naturally occurring trans fat -- lowered cholesterol in rats
Trans fats: We've been told that they're worse for our hearts than saturated animal fats. Now, as consumers increasingly turn to food that's trans-fat-free and manufacturers pull them from more and more processed foods, comes a twist. Some trans fats,...
From the archive
Mayo 15, 2008
SFA Installs New Chairman at SNAXPO
Daryl Thomas, senior vice president for sales and marketing, at Herr’s Foods Inc., was installed as the 2008 SFA Chairman Monday, March 3 during SNAXPO 2008 in San Antonio, TX. Thomas succeeds Tom Dempsey, president, Utz Quality Foods, the 2007 chairman.
From the archive

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News appears on the PotatoPro News page and in the PotatoPro weekly newsletter, which you can receive by creating a free PotatoPro account. It is also available in the PotatoPro app for iPhone and iPad and Android, and shared on LinkedIn, Facebook, Instagram, X, YouTube, Telegram and Bluesky.

My company is not in the PotatoPro directory. Can I still submit news?

Yes. Companies that are not yet listed can still submit news, and they are also welcome to contact PotatoPro to be added to the Company Directory.

In what languages can I submit news?

You can submit news in any language. PotatoPro publishes in English, Spanish, Dutch and Simplified Chinese, and plans to add German, French, Arabic, Hindi and Portuguese in 2027.

How long does it take for news to be published?

It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

When should I submit my news?

As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

Can I include links in my news article?

You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

Can I include a video in my news article?

Yes. We can embed videos hosted on YouTube or Vimeo. For best results, use HD quality or better, include sound, and keep the video professionally edited, ideally 1.5 to 3 minutes long.

What images should I send with my news?

Every news item on PotatoPro must have an illustration at the top, which is also used in article summaries and social media posts. The best top images are closely related to the story, eye-catching and colorful, in landscape format and at least 1,200 pixels wide. Avoid logos, pictures with a prominent logo and images with a lot of text, because Google and Facebook may not display them. Send high-resolution JPG or PNG files that you own or have permission to use, each with a caption and photo credit, and mention if an image was made using AI. Extra images for the body of the article are welcome.

What are the guidelines for writing a news article?

There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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