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Industry flocks to UK stand at Fruit Logistica
Febrero 19, 2014
Industry flocks to UK stand at Fruit Logistica
Potato Council, Horticultural Development Company (HDC) and the Commercial Horticultural Association (CHA) returned in force to the Fruit Logistica to build their promotion of seed potatoes from Britain and raise the profile of the diversity and quality of UK horticultural crops.
From the archive
Russia still says no to potato and seed sector
Febrero 18, 2014
Russia still says no to potato and seed sector
The expectations were positive, but the doors to Russia are still closed for the European potato and seed potato sector.
From the archive
Crean en España una red nacional de papa (o patata)
Febrero 17, 2014
Crean en España una red nacional de papa (o patata)
El Instituto Vasco de Innovación Agraria NEIKER-Tecnalia acaba de inaugurar la Red Nacional de Innovación en Patata (Red Papata).
From the archive
New Potato Varieties unveiled at Fredericton Potato Research Centre
Febrero 17, 2014
New Potato Varieties unveiled at Fredericton Potato Research Centre
Potatoes bred to make great potato chips were the feature attraction at the annual unveiling of new potato varieties at the federal Potato Research Centre in Fredericton this week.
From the archive
Nuevo tipo de resistencia a enfermedad de la papa
Febrero 17, 2014
Nuevo tipo de resistencia a enfermedad de la papa
Fitopatólogos de la universidad holandesa de Wageningen han descubierto un mecanismo que aumenta la resistencia a Phytophthora infestans, patógeno causante de una de las enfermedades más devastadoras de la papa, el tizón tardío.
From the archive
UK Shoppers agree to pay more for named Potato Varieties
Febrero 17, 2014
UK Shoppers agree to pay more for named Potato Varieties
Potato Council’s latest campaign to encourage shoppers to trade up from generic whites to a named potato variety has been a great success.
From the archive
Contenido Patrocinado
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Win 10.000 bags of potato chips on potato chip day!
Febrero 14, 2014
Win 10.000 bags of potato chips on potato chip day!
In honor of National Potato Chip Day (March 14) the Washington State Potato Commission (WSPC) is giving away 10,001 bags of potato chips to one of their Facebook fans.
From the archive
Febrero 13, 2014
Potato Marketing Association of North America Members Meet to Discuss Progress of 2014 Contract Negotiations
The Potato Marketing Association of North America held a special spring meeting this past week in Las Vegas, NV to discuss progress on the 2014 pre-season potato contract negotiations.
From the archive
Fruit Logistica for news
Febrero 13, 2014
Fruit Logistica 2014 sees record participation
Fruit Logistica sees record participation with more than 62,000 trade visitors from 141 countries
From the archive
HZPC's Colourful Perupas come in six types: Magenta Love, Double fun, Violet Queen, Blue Star, Violetta and Anya (Anya not shown)
Febrero 11, 2014
HZPC introduces colourful Perupas
Last week, at the Fruit Logistica in Berlin, HZPC launched their new vegetable: Colourful Perupas! Colourful and tasty tubers with a WOW! feeling.
From the archive
Washington and Colorado Food Banks Win Big With Super Bowl Bet
Febrero 06, 2014
Washington and Colorado Food Banks Win Big With Super Bowl Bet
The Washington State Potato Commission and the Colorado Potato Administrative Committee (CPAC) made sure that food banks in their respective states are the true winners of this year’s Super Bowl.
From the archive
United Kingdom: Is your Chip Shop ready for Chip Week?
Febrero 05, 2014
United Kingdom: Is your Chip Shop ready for Chip Week?
Supporting the chipping sector is high on the agenda for Potato Council all year round, but with Chip Week (17 – 23 February) just around the corner, the team is more focused than ever on helping chips shops improve the quality of their chips and drive sales as a result.
From the archive
Contenido Patrocinado

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National Potato Council responds to passing of the 2014 Farm Bill
Febrero 05, 2014
National Potato Council responds to passing of the 2014 Farm Bill
John Keeling, National Potato Council executive vice president and CEO responds to the passing of the 2014 Farm Bill in US Congress
From the archive
Urschel is making the cut at Fruit Logistica 2014
Febrero 05, 2014
Urschel is making the cut at Fruit Logistica 2014
Cutting Technology specialist Urschel Laboratories will present its DiversaCut Sprint® Dicer, the TranSlicer® 2510 Cutter, the Model CC Slicer, and the Comitrol® Model 1700 at the the Fruit Logistica Messe Berlin event between the 5th and 7th February.
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Per Capita food losses and waste at consumption and pre-consumption stages
Febrero 05, 2014
DuPont highlights Food Chain Collaboration at Fruit Logistica
At the 2014 Fruit Logistica event, being held in Berlin from 5-7 February, DuPont Food Chain Manager for the EMEA region, Mr Luigi Coffano, highlighted the challenges faced by a world population that is growing by 150,000 people every day.
From the archive
Dr. Christian Göke , CEO of Messe Berlin GmbH, commented: “FRUIT LOGISTICA is one of a kind"
Febrero 05, 2014
Fruit Logistica 2014 open for business
Some 58,000 trade visitors from more than 120 countries are expected to visit over 2,600 exhibitors from 84 countries at the Fruit Logistica in Berlin.
From the archive
Potatoes Show Promise for Meeting Climate Change Challenges
Febrero 03, 2014
Potatoes Show Promise for Meeting Climate Change Challenges
New research shows that potatoes—often cultivated as a rainfed crop with little or no irrigation—are still the go-to tuber when times get tough.
From the archive
From Wednesday 5 to Friday 7 February 2014 Agrico will be exhibiting at Fruit Logistica in Berlin.
Febrero 03, 2014
Agrico to celebrate sustainable choices during Fruit Logistica in Berlin
From Wednesday 5 to Friday 7 February 2014 Agrico will be exhibiting at Fruit Logistica in Berlin. During this major international trade show, Agrico will be presenting its extensive range of seed and table potatoes.
From the archive

Frequently Asked Questions

Will PotatoPro edit my article?

Yes. We edit almost all submitted articles for style and layout. If you notice a change you are not happy with, contact us and we will find a solution. If you submit news before its official publication date, you can review the item privately before it goes live.

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Where is PotatoPro news published and how can I follow it?

News appears on the PotatoPro News page and in the PotatoPro weekly newsletter, which you can receive by creating a free PotatoPro account. It is also available in the PotatoPro app for iPhone and iPad and Android, and shared on LinkedIn, Facebook, Instagram, X, YouTube, Telegram and Bluesky.

My company is not in the PotatoPro directory. Can I still submit news?

Yes. Companies that are not yet listed can still submit news, and they are also welcome to contact PotatoPro to be added to the Company Directory.

In what languages can I submit news?

You can submit news in any language. PotatoPro publishes in English, Spanish, Dutch and Simplified Chinese, and plans to add German, French, Arabic, Hindi and Portuguese in 2027.

How long does it take for news to be published?

It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

When should I submit my news?

As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

Can I include links in my news article?

You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

Can I include a video in my news article?

Yes. We can embed videos hosted on YouTube or Vimeo. For best results, use HD quality or better, include sound, and keep the video professionally edited, ideally 1.5 to 3 minutes long.

What images should I send with my news?

Every news item on PotatoPro must have an illustration at the top, which is also used in article summaries and social media posts. The best top images are closely related to the story, eye-catching and colorful, in landscape format and at least 1,200 pixels wide. Avoid logos, pictures with a prominent logo and images with a lot of text, because Google and Facebook may not display them. Send high-resolution JPG or PNG files that you own or have permission to use, each with a caption and photo credit, and mention if an image was made using AI. Extra images for the body of the article are welcome.

What are the guidelines for writing a news article?

There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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