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Key Technology Expands Customer Visitor Center in Sacramento, California
Abril 16, 2014
Key Technology Expands Customer Visitor Center in Sacramento, California
Key Technology strengthens its commitment to California food processors by expanding its Innovation and Solutions Center (ISC) and local service capabilities in Sacramento, California, USA.
From the archive
Alberta potato growers prepare for late blight
Abril 15, 2014
Alberta potato growers prepare for late blight
Times have changed for Alberta potato growers. Up until four years ago, the province was virtually late blight-free. Lately, wet springs and high humidity — uncharacteristic for this region — have nurtured the growth and spread of the disease.
From the archive
Neiker constata la presencia en España de dos tipos de reproducción A1 y A2 del hongo causante del tizón tardío de la papa
Abril 14, 2014
Neiker constata la presencia en España de dos tipos de reproducción A1 y A2 del hongo causante del tizón tardío de la papa
El cruzamiento entre ambos tipos producen variantes más resistentes a fungicidas convencionales y puede sobrevivir en condiciones adversas.
From the archive
PEI Potatoes sponsors 'FryDays' during PEI Burger Love 2014!
Abril 04, 2014
PEI Potatoes sponsors 'FryDays' during PEI Burger Love 2014!
Everyone knows that burgers and fries are best friends, making it an easy decision for the Prince Edward Island Potato Board to be a partner in the 2014 edition of PEI Burger Love (www.peiburgerlove.ca).
From the archive
AUSVEG: Downplaying Zebra chip risk is a dangerous game
Abril 03, 2014
AUSVEG: Downplaying Zebra chip risk is a dangerous game
Claims New Zealand potatoes do not pose a “substantive risk” to the Australian industry have been slammed as irresponsible and reckless by AUSVEG.
From the archive
Ecuador censará a sus papicultores para proteger y fortalecer la producción nacional
Abril 01, 2014
Ecuador censará a sus papicultores para proteger y fortalecer la producción nacional
El registro de productores de papa permitirá el control de la producción y circulación del tubérculo en todo el país.
From the archive
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United States Potato outlook isn't good
Marzo 25, 2014
United States Potato outlook isn't good
There are two likely scenarios facing U.S. potato growers in the 2014-15 season, and neither of them is sunny, according to Jerry Wright, president and chief executive officer of the United Potato Growers of America, Salt Lake City.
From the archive
España: Recomiendan a productores de papa suscribirse a contratos para garantizar un nivel mínimo de ingresos
Marzo 23, 2014
España: Recomiendan a productores de papa suscribirse a contratos para garantizar un nivel mínimo de ingresos
La Consejería de Agricultura y Ganadería de Castilla y León ha publicado el octavo Boletín de la Papa en el que se recomienda a los agricultores que cultivan más de una hectárea y media de este tubérculo suscribir los contratos con los operadores comerciales para garantizarse un nivel mínimo de ingresos.
From the archive
Empieza la Fiesta Provincial de la Papa en Otamendi
Marzo 11, 2014
Empieza la Fiesta Provincial de la Papa en Otamendi
La 37° Fiesta Provincial de la Papa se viene realizando desde el 20 al 23 de marzo en la localidad de Comandante Nicanor Otamendi (provincia de Buenos Aires) y contará con muestra dinámica, maquinaria e insumos, encuentro de productores y conferencias técnicas.
From the archive
State of the Snack Food Industry revealed at SNAXPO
Marzo 05, 2014
State of the Snack Food Industry revealed at SNAXPO
The State of the Snack Food Industry is strong and vibrant, but there is plenty of room to grow if snack makers respond with products, packaging, advertising and in-store merchandising that meet the needs of today’s dynamic on-the-go consumer, according to Sally Lyons Wyatt at this year's SNAXPO.
From the archive
SNAXPO: Appearance former President Bush was the 'absolute highlight'
Marzo 05, 2014
SNAXPO: Appearance former President Bush was the 'absolute highlight'
President George W. Bush, in a fascinating conversation before a SNAXPO audience yesterday, shared many of his experiences as President, and the years following, in a discussion that for many in the audience was a “once in a lifetime experience.”
From the archive
Potato Industry Leadership Institute to be Held Feb. 19-26, 2015
Marzo 04, 2014
Tomorrow’s Leaders Trained at the 2014 Potato Industry Leadership Institute
Twenty-four potato growers and industry representatives joined together to form the 2014 class of the Potato Industry Leadership Institute (PILI), an annual program jointly administered by the National Potato Council (NPC) and the United States Potato Board (USPB) that identifies and cultivates the next generation of leaders within the industry.
From the archive
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Marzo 03, 2014
South Australian potato producers to benefit from R&D workshop series
AUSVEG, will host a series of potato research and development (R&D) workshops in South Australia this month, as part of activities arranged for the Potato Industry Extension Program.
From the archive
Sandi Aarestad Receives NPPGA's Meritorious Service Award
Febrero 25, 2014
Sandi Aarestad Receives NPPGA's Meritorious Service Award
Sandi Aarestad who operates Valley Tissue Culture near Halstad, Minnesota received the Meritorious Service Award from the Northern Plains Potato Growers Association
From the archive
Rick Vivatson new chairman Northern Plains Potato Grower's Association
Febrero 25, 2014
Rick Vivatson new chairman Northern Plains Potato Grower's Association
Rick Vivatson of Cavalier, North Dakota became the Northern Plains Potato Grower's Association's 65th Chairman.
From the archive
'Unearthing the role of potatoes in a healthy sustainable diet'
Febrero 25, 2014
Potatoes: convincing government of their importance
Potato Council acts as a knowledge house for Government raising the importance of the potato. Two years since this work programme started there has been a real increase in knowledge about potatoes amongst parliamentarians with 83% now regarding potatoes as an important crop.
From the archive
Olympia Potato Day Event Educates and Celebrates the Washington State Potato
Febrero 21, 2014
Olympia Potato Day Event Educates and Celebrates the Washington State Potato
Potato growers from throughout Washington state visited the state’s capital this week as part of the annual Potato Day event held in Olympia, Washington
From the archive
USDA for news
Febrero 20, 2014
USDA Seeks Nominees to the United States Potato Board
The U.S. Department of Agriculture (USDA) is seeking nominations for the United States Potato Board. The board is composed of producers, importers and a public member, with approximately one-third of the board appointed each year.
From the archive

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My company is not in the PotatoPro directory. Can I still submit news?

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It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

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You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

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There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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