Noticias sobre las Tendencias Alimentarias de Los Estados Unidos

As the US begins to emerge from recession, restaurants are seeing lapsed customers return.

Snyder's of Hanover will begin construction on a solar farm that will be the largest ground-based solar energy system in Pennsylvania

On independent restaurant menus, potatoes of all kinds account for 44% of all carbs, according to MenuMine.

Andrew Freeman, whose Andrew Freeman &Co. of San Francisco consults on marketing for restaurants and hotels nationwide, detailed some top 2011 restaurant trends

Wendy's announces the launch of its new natural-cut fries with sea salt in the United States (nationwide), marking the first complete redesign of the company's classic fries in its 41-year history.

It seems it's the time of year (already?) companies and organisations bring their predictions for trends of importance in the year 2011.

The question of the moment for restaurant operators: Are the winds of healthy change truly blowing, or is it only so much hot air?

A study from Yale University's Rudd Center for Food Policy &Obesity charges that fast-food companies are marketing to youth now more than ever -- increasingly targeting children as young as 2 years old

Potato growers across the United States appear to have finished digging the 2010 crop, but a few potatoes remain in the ground on Canada's Prince Edward Island.

Lance, Inc. and Snyder's of Hanover, Inc. announced that both companies will hold special stockholders meetings to vote on the combination of their businesses to form a stronger, more dynamic snack food company.

Diamond Foods, Inc. (Nasdaq:DMND) today announced a $38 million planned expansion of its production facility in Beloit, Wisconsin to meet increased demand for its Kettle Brand potato chips.

Boulder Canyon™ Natural Foods, a leading North American snack food manufacturer, has introduced a renewable, fully compostable pack for its line of All Natural Kettle Cooked Potato Chips.

A jury in Cook County jury has awarded 45-year old Gerardo Solis $30.4 million as compensation for having developed a health condition known as popcorn lung'.

For the seventh year running, Progressive Grocer magazine, a nationally acclaimed grocery and supermarket trade publication, has recognized the United States Potato Board’s (USPB’s) Retail Marketing Program

McDonald’s Corp., the world’s largest restaurant chain, convinced a U.S. judge that consumers’ claims that its food contributed to childhood obesity were too distinct to be gathered in a single group lawsuit.

There are lots of factors that affect the amount that people eat. It is now well-known that large plates will lead people at a buffet to fill them with more food than small plates and so they end up eating more.

McDonald's Corp.'s third-quarter profit soared 10% to trounce expectations, and shareholders are lovin' it. The fast-food behemoth's stock continued to surge in record territory Thursday, nearing $80 a share.

La compañía McDonald's, la mayor cadena de comida rápida del mundo, informó hoy de que en los primeros nueve meses de 2010 anotó una ganancia neta de 3.704 millones de dólares, un 11% más que en el mismo periodo del año anterior. La compañía con sede ...