Noticias sobre las Tendencias Alimentarias

El Instituto Vasco de Investigación y Desarrollo Agrario Neiker-Tecnalia y la empresa agroalimentaria Inkoa lideran un proyecto que busca promover las 'más innovadoras tecnologías' para mejorar la calidad de la papa en el este de África.

The President of the World Potato Congress (WPC) Mr David Thompson and the Chairman of the WPC Industry Awards Committee, Mr Douglas (Doug) Harley, have announced that nominations are now being called for the 2015 World Potato Congress Industry Awards.

Europatat, the European Potato Trade Association, announces the appointment of Raquel Izquierdo de Santiago as the new Secretary General of the association.

Farm Frites has signed an agreement with Inner Mongolia Linkage Potato Co. Ltd (Linkage) to set up a joint venture in Wudan Town, Chifeng City in Inner Mongolia in China

Belgian Potato packer Pomuni has acquired its competitor Potato Masters in order to scale up operations in a stagnant European potato market [Update: no, they did not]

Keystone Food Products is pleased to announce that its signature line of snacks, The Real Deal Snacks, has received the Non-GMO Project Verified seal from the Non-GMO Project, an independent verification that assures a product has been produced according to best practices for GMO avoidance.

The dates have been set for the famous UK Potato Week 2014; running from 6-12 October the campaign will celebrate the humble potato and encourage mums to ‘trade-up’ from generic whites to named varieties.

With two months still to go before the opening of INTERPOM | PRIMEURS 2014, the event is already bigger than last time – and virtually fully booked.

Researchers of the Institute of Ecology (INECOL) in Mexico have identified a fungus capable of feeding on nematodes. Combining this biological control with other methods in an integrated management system reduced the golden nematode population by up to 90 percent in two years.

Canada's private potato breeders are calling for a bigger say in how new varieties are developed in Canada.

The <strong>FAO Food Price Index</strong> averaged 196.6 points in August 2014, its lowest level since September 2010. In August, the index registered its fifth consecutive monthly decline, down 7.3 points (3.6 percent) from July and 7.9 points (3.9 percent) from August 2013.

The value of all U.S. potato exports reached $1,755,544,515 for the recently completed July 2013 – June 2014 marketing year. This is an expanded version of an earlier publication.

HZPC has entered into an exclusive distribution agreement with Rungis for its Perupas specialty potatoes.

The Prince Edward Island Potato Board, on behalf of all Island potato growers, is proud to be rooted in our community through support of a number of exciting events this September and October.

McDonald’s Corporation today announced it will accept Apple Pay in all of its U.S. restaurants following today’s launch of the mobile payments service.

The National Potato Council is pleased to announce the appointment of Steve Holton as the Director of Corporate and Public Relations.

The FSA (Food Standards Agency) has published the results from its latest study looking at levels of the process contaminants acrylamide and furan in a wide range of UK retail foods.

Postmenopausal women who eat foods higher in potassium [such as potatoes; PotatoPro] are less likely to have strokes or to die from any cause than women who eat fewer potassium-rich foods, according to data from the Women's Health Initiative (WHI).