Noticias sobre las Tendencias Alimentarias

Fibe, a London-based material science company, has developed the world’s first textile fibre from potato harvest waste (stems and leaves), garnering the attention of investors and industry experts alike.

El índice de precios de los alimentos de la FAO* se situó en 120,7 puntos en agosto de 2024, ligeramente por debajo de su cifra revisada de julio, ya que los descensos en los índices de los precios del azúcar, la carne y los cereales contrarrestaron los aumentos de los precios de los aceites vegetales y los productos lácteos.

Swiss technology group Bühler has acquired Esau & Hueber, a German company known for its expertise in hygienic process and fermentation technology across the beverage, food, pharmaceutical, and biotechnology sectors.

With domestic production down by 1.2 million tons, potato imports have become crucial as political unrest, a government change, and severe flooding further strain the situation.

CJ Foods has announced the launch of its new high-protein snack, O-right Tempeh Chips, in Thailand.

Idahoan® Foods introduces two new bold mashed potato products, sure to be your latest snack obsessions!

The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) has announced Xiuyan Zhang, a Ph.D. student at the University of Maine, as the recipient of the organization’s 2024-25 Academic Scholarship. 

PoLoPo, a molecular farming pioneer has announced it will begin supplying patatin, the native protein in potatoes, to commercial clients following regulatory approval.

The Triple Pickle Poutine is made with 100% Canadian cheese curds and potatoes, topped with gravy, two deep fried pickles, diced pickles and now, Garlic Dill sauce. The addition of the Garlic Dill makes the pickle factor three-fold and replaces the original Ranch sauce from its predecessor

World Water Week kicks off August 25-29. The team at PepsiCo Foods North America understands water is both a precious resource and necessary for their business from growing crops, manufacturing and even as an ingredient.

Belgian machine builder Sticomax, a leading holding in machine building for the food industry, announces the acquisition of Dutch sector company DutchTecSource (DTS).

En Tucumán, la zona productiva por excelencia del norte del país, instituciones y productores se reunieron para un evento que anticipa el futuro de la semilla en la región.

With a view to the upcoming state elections on September 1, 2024, in Thuringia (Thüringen), the German Potato Trade Association (DKHV) underlines the outstanding importance of the potato as a renewable resource and cornerstone of regional value creation.

In an examination of the genetic material found in historic potato leaves, North Carolina State University researchers reveal more about the tit-for-tat evolutionary changes occurring in both potato plants and the pathogen that caused the 1840s Irish potato famine.

With over 4,000 visitors, the organisation of Potato Demonstration Day looks back with satisfaction on the completely renewed edition of the knowledge and meeting event for the Dutch potato sector.

Mars, Incorporated has announced a definitive agreement to acquire Kellanova for USD 83.50 per share in cash, with the total deal valued at USD 35.9 billion. It makes Mars owner of brands such as Pringles®, Cheez-It®, Pop-Tarts®, Rice Krispies Treats® and NutriGrain®

En Perú la defensa de los tradicionalismos productivos va muy de la mano con le herencia cultural y lo que la papa allí representa.

Potatoes Australia Ltd se enorgulleció de ser el anfitrión del 12º Congreso Mundial de la Papa 2024. El presidente de Potatoes Australia Ltd., Dr. Nigel Crump, y la oficial ejecutiva, Sonia Waterson, dieron la bienvenida a los invitados durante la inauguración oficial del evento.