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    Attention Halo-Verse: Pringles® Launches New Limited-Edition Wavy 'Moa Burger'

    Pringles® reaches into gaming world with Halo inspired 'Moa Burger' flavour

    March 07, 2021
    Pringles® has plucked a new flavor from the far reaches of the gaming world, answering a question pondered by many Halo fans: what would a 'Moa Burger' taste like?
    Longest ever starch potato processing campaign: AGRANA processed a record quantity of 322,000 metric tons of starch potatoes in 189 days

    AGRANA processed a record quantity of starch potatoes in its longest campaign ever

    March 06, 2021
    At the end of February, AGRANA successfully ended its processing of the 2020/2021 potato harvest at its potato starch mill in Gmünd (Lower Austria). With a processing period of 189 days, this was AGRANA's longest ever campaign in Austria.
    Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants

    Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants

    March 06, 2021
    Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
    Native Andean potato varieties analyzed: Puma Makin, Leona , Yawar Manto (first line) and Añil, Sangre de Toro and Qequrani (second line).

    Biodiversity of Native Andean Potatoes: Nutritional Profile and Phenolic Composition

    March 05, 2021
    The characterization of six varieties of native Andean potatoes with a wide biodiversity in tuber shape, flesh, and skin color was performed, through the determination of their proximate composition, mineral content, and phenolic profile.
    Jack Grote Promoted to Vanmark Sales Manager

    Jack Grote Promoted to Vanmark Sales Manager

    March 05, 2021
    Vanmark, an industrial potato and produce processing equipment manufacturer, announces the promotion of Jack Grote to Sales Manager.
    Boise State University receives IGEM grant to assist industry partner Food Physics Group

    Boise State University receives IGEM grant to assist industry partner Food Physics Group

    March 05, 2021
    On Tuesday, Feb. 23, the IGEM Council awarded Boise State University with a grant in the amount of $291,770 to assist industry partner, Food Physics Group, with research and development of pulsed electric field processing on potatoes to reduce acrylamide and sugars.
    National Potato Council Applauds Reintroduction of Farm Workforce Modernization Act

    National Potato Council Applauds Reintroduction of Farm Workforce Modernization Act

    March 05, 2021
    The National Potato Council (NPC) welcomed yesterday’s reintroduction of the bipartisan Farm Workforce Modernization Act by Reps. Zoe Lofgren (D-CA) and Dan Newhouse (R-WA) and urges its rapid passage in the House of Representatives.
    Global View enables a sorter to consider each object in its entirety when making classification and sort decisions.

    Key Technology Introduces Global View™ for its VERYX digital sorters

    March 05, 2021
    Key Technology introduces Global View™, a patented new software-driven capability for their VERYX® digital sorters. This unique software optimizes product quality, increases yield, collects more sophisticated data and reduces the need for manual inspection.
    No more potato wart found in 2 P.E.I. fields

    No more potato wart found in 2 P.E.I. fields

    March 05, 2021
    Seed potato exports from Prince Edward Island to the United States halted last fall now closer to resuming.
    Announcement on the Cancellation of the 2021 National Restaurant Association Show

    National Restaurant Association Show 2021 cancelled

    March 04, 2021
    Event organizers of the National Restaurant Association Show today announced the cancellation of the 2021 National Restaurant Association Show, which was scheduled to take place May 22-25 at McCormick Place in Chicago.
    FAO Food Price Index rising for nine straight months

    FAO Food Price Index rising for nine straight months

    March 04, 2021
    The FAO Food Price Index (FFPI) averaged 116.0 points in February 2021, 2.8 points (2.4 percent) higher than in January, marking the ninth month of consecutive rise and reaching its highest level since July 2014.
    Ukrainian State-Funded Program on Development of Potato Sector

    Construction of 35 new potato storages in the Ukraine thanks to government support

    March 03, 2021
    The Institute of Agrarian Economics jointly with the Ukrainian Association of Potato Producers have developed a state-funded program for the development of industrial potato growing for 2021-2025.

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