Researchers identified and characterized potato dry rot and potato wilt pathogens in Algeria
January 15, 2021
Among the 152 isolates collected from symptomatic potato plants and tubers in different provinces in Algeria, 13 species of Fusarium and Neocosmospora were identified.
PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040
January 14, 2021
Pepsico announced it will accelerate its efforts to build a more resilient and sustainable food system, reducing GHG emissions by more than 40% by 2030. In 2020 the company achieved its objective to use 100% renewable electricity in the United States and plans to do the same in Mexico and Australia by the end of 2021