Producten

Kanchan Metals - Weigh Metric Blending System
Weigh Metric Blending System
The Weigh Metric Blending System by Kanchan Metals is designed for precise and efficient blending of various ingredients in the food processing industry.
Marel Active Batter Applicator
Active Batter Applicator
Marel's Active Batter Applicator uses unique technology to ensure an unrivaled, all-around coverage of all types of potato specialties. It creates the perfect base for a flawless layer of dry coating.
Wyma Troughed Conveyors & Elevators
Troughed Conveyors & Elevators
Wyma's Troughed Conveyor & Elevator range is suitable for very dirty produce or situations where many stones are mixed with the produce. This range can also be used for high-load applications.
Heat and Control Fastlane slicer infeed conveyors offer easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.
FastBack Fastlane slicer infeed conveyors
Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.
International Food and Consumable Goods (IFCG), Golden Fields - 10 x 10 Pommes Frites
10 x 10 Pommes Frites
Golden Fields Pommes Frites will significantly improve the speed of service and deliver full potato flavor in every bite. Cuts cook time by up to 50%. Oven or fryer preparation.
A precise and easy to use tool that will last you forever...
Potato Sizing Squares
Martin Lishman - Potato Sizing Squares is a traditional industry tool for assessing and classifying samples according to square mesh size. 17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)
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Snackystix Vinegar
Vinegar
Snackystix Vinegar is potato chips brand of BEPPCO
SINOBAKE - Crushing and Recycling System
Crushing and Recycling System
The function of the Crushing and Recycling System is that a hammer-type crusher is used to crush the remaining materials, and the positive pressure powder conveying method is used to recover the remaining materials.
Kanchan Metals - Potato Ring Extruder
Potato Ring Extruder
The Potato Ring Extruder by Kanchan Metals is a high-performance machine designed for the production of potato-based snack rings. This equipment is engineered to provide consistent shape and texture, making it ideal for large-scale snack production.
Heat and Control - Rotary Chip Sizer
Rotary Chip Sizer
The Rotary Chip Sizer offers precise grading of potato chips, ensuring a high-quality small chip stream and dependable separation of large and small chips.
Packo Verder LU Ultima Series - Rotary Lobe Pump
LU Ultima Series Rotary - Lobe Pump
The PACKO LU Ultima rotary-lobe pump is designed for pharma and food use, handling up to 40 m³/h, 15 bar, 1,000,000 cP, 140 °C, with 316L stainless steel wetted parts and EC 1935/2004, FDA, USP, EAC certified for top hygiene and cleanability.
Kiremko Flake Mill (Grinder)
Flake Mill (Grinder)
The last step in the flaking process is to mill the product to obtain its final properties. The machine is designed for high throughput and is extremely flexible, milling potato flakes into sizes ranging from 1/16th of an inch to 3/4th of an inch.
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The Packo ICP3 stainless steel centrifugal pump ensures high efficiency, corrosion resistance, and easy maintenance. Ideal for industrial use with clean or slightly contaminated liquids, offering reliable and durable performance.
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Restrain CO2 Extractor
CO2 Extractor
Restrain CO2 extractor to reduce CO2 levels in potato storage facilities. With the extractor, potato growers can manage the CO2 level in their storage
Aquantis Microfreeze Inline Freezing Monitoring
Microfreeze Inline Freezing Monitoring
The Microfreeze® is used to evaluate the level of frozenness (LOF) of large blocks of food products (e.g. blocks of meat) or layers of products (e.g. French fries).
Unity One International Lady Jane
Lady Jane
Lady Jane is a highly resistant to stress and easy to cultivate, making it an ideal choice for French fry producers. The special feature of Lady Jane is its high dry matter content and excellent color after cooking throughout the entire storage period.

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