Producten

Tolsma Track and Trace is an easy to use system to automatically register boxes in a storage.

The Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.

The FLOW-SURE vibratory conveyor is an electromagnetic system widely used in snack processing. With built-in sensors, shared E-MOTION controls, and options like gates, screens, and VIBRA WEIGH seasoning, it delivers precise, efficient, and reliable product distribution.

The Packo ICP2 stainless steel centrifugal pump offers high efficiency, corrosion resistance, and easy maintenance. Ideal for industrial use with clean or slightly contaminated liquids, ensuring reliable performance and long service life.

The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.

FPS Blancher Systems, developed by GEM, include hump belt and rotary blanchers for products like potatoes, beans, corn, pasta, and vegetables. With hot/cold water and steam options, they ensure consistent blanching, low water and energy use, durable construction, and reliable performance.

Eqraft Roller Sizer is used for sorting of field crops with soil, long roots and weeds.

Belt Blancher by Sensitar uses steam heating to blanch materials on a conveyor belt for enzyme inhibition, sterilization, and color protection, followed by rapid cooling with water or air before discharge.

The Bulk Storage Bin System is an integrated system that provides short-term storage of up to 4200 cubic feet of product.

The Even Feeder Conveyor 1415 Model efficiently and consistently meters and feeds dry product flow into your processing line – optimizing production rates and peeler performance.

The system consists of a folded sheet metal drum, supported by two rotating shafts with wheels that transmit movement. The drive mechanism operates via an endless gear motor and crown.

FFS CFS Batch Fryer by Fabcon Food Systems produces artisan potato crisps/chips up to 300 kg/hr. Gas-heated with 85% efficiency, low CO, reduced FFA, Stir-Matic agitation, 400–450 sec cycles and compact, cost-saving design.

The FTS 70 Continuous Fryer by INCALFER is an advanced frying system engineered for high-efficiency, consistent frying, and maximum oil cleanliness.

The Newtec Weighing Machine 4014XB1 is designed for accurate, very high speed for large and extra large products such as potatoes, carrots, onions, citrus and similar products.

The Lamina® Hydrocutter provides a quality cut to a variety of products. Computational Fluid Dynamics (CFD) software analyzes design components to provide a smooth flow for the product, reducing breakage and increasing yield.

Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for formed potato specialties. Formed potato specialties have been around for decades.

The Sormac knife peelers MS are suitable for continuous peeling of pre-washed or pre-peeled root products, like potatoes, red beet, celeriac etc.

The Miedema SB series is a compact, high-capacity receiving hopper that gently unloads crops like potatoes, onions, and carrots from trailers. It acts as a buffer, cleaner, and grading unit—ideal for the first step in agri storage and processing lines.