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The high precision, advanced Chemical Imaging Technology (CIT® Gen3) is a real novelty in the optical sorting and monitoring of food. With the latest generation of hyperspectral cameras – developed specifically for Insort – full spectrum real-time analysis is even more precise.

DTS- Washing augers are used to remove soil from unpeeled potatoes, or skin residues from peeled potatoes. The specially designed auger creates tumbling of potatoes while being washed.

The SAS 1DV is a specialized dispensing unit designed for delivering seasonings, flavors, and powders with precision. The 1DV model (without controls) is typically intended for integration into production lines where external or centralized control systems manage its operation.

Specially developed for sorting whole potatoes, the Sherlock Separator sets new standards – and is now also available for fruit and vegetable processing.

Kanchan Metals offers a sophisticated and fully automated extrusion line for producing various types of namkeen, including Aloo Bhujia, Soya Sticks, and other similar snacks. This production line integrates advanced technology to ensure efficient, high-quality, and consistent output.

The Optica CS is an advanced optical sorting machine designed for precise size sorting of potatoes. Developed by Schouten Sorting Equipment, it utilizes infrared technology to measure each potato's size and shape with millimeter accuracy.

The potato starch produced by potato processing lines is an extremely valuable by-product. There is a strong demand for starch in food industries for chips, pellets, ethnic snacks, confectioneries, paper, and packaging materials.

Engineered for precise drying and moisture control, this Moisture Balancer Conveyor System is specifically designed for a nacho production line with a capacity of 250 kg/hour at the outlet.

The Tolsma-Grisnich salt and clay baths seperate products like potatoes with a varying alike weight (a.o. potatoes with a low under water weight).

The DKT50-220 is a durable, straight-running conveyor belt for food processing, featuring 3×3.5 mm perforations (20% open area) for effective drainage. Optional hybrid setup adds chains, side plates, flights, and guide blocks for added strength.

The Kanchan Spiral Conveyor is a highly efficient solution for transporting products between different levels while saving space and maintaining product integrity.

Sormac potato positioning and halving system to divide into 2 pieces. On the rollerbed the potatoes are lined up on to six parallel rows and transported to the cutting section.

Met de MB 33 worden kisten gedeeltelijk laagsgewijs gevuld door de vulband in de kist te knikken en te verschuiven. Deze Miedema-kistenvuller heeft een capaciteit van 40-60 kisten per uur.

The Vibrating Screen is designed for the separation of various crushed or ground products into different sizes by passing them through a vibrating mesh.

The Incalfer Roller Salter is a continuous salting machine designed for evenly distributing salt on various snack products such as potato chips, fried plantains, salted sticks, nachos, and extruded snacks.

FPS's range of Individual Quick Freeze (IQF) tunnel freezers uses a blend of air and mechanical fluidization techniques, ensuring that fruits and vegetables are individually quick frozen with high quality. 

Designed to meet the stringent hygiene and safety requirements of the frozen food industry, these conveyors ensure seamless, contamination-free product movement throughout the processing line.

The Forsfood Classic-1000 Peeling Line is a high-capacity, durable system for peeling root vegetables with consistent quality. Its modular, hygienic design includes peeling, rinsing, waste removal, and inspection stages for efficient industrial processing.