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Processing Equipment

Processing Equipment

Heat and Control - Unitized Vacuum Fryer
Versatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.
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Heat and Control - FastBack® Revolution® On-Machine Seasoning System
The Heat and Control - FastBack Revolution On-Machine Seasoning System combines the superior seasoning performance of the patented dynamic AccuFlavor™ Tumble Drum.
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Peeling
Steam peeling is the most efficient method of removing skin from vegetables. TOMRA steam peelers use a unique design to peel root vegetables and potatoes faster and more efficiently. TOMRA offers complete peeling solutions.
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Potato Chip Fryers
The Heat and Control Multi-Zone Potato Chip Fryers deliver the ultimate in processing flexibility. Used to produce most of the world’s potato chips, these fryers deliver superior product quality, clean operation and total reliability
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SureSet 16 cutting head
The SureSet 16 Cutting Head is FAM's latest solution for high capacity slicing, such as in the production of potato chips
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Kiremko WeighGuard
The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity
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VERYX Digital Sorting Platform
VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.
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CEIA THS/MS21 multi-spectrum metal detector
Product demonstrations of the CEIA THS/MS21 multi-spectrum metal detector are now available from Heat and Control.
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Heat and Control - FastBack® Blending System
FastBack Blending Systems offer manufacturers the most economical, accurate, and consistent means of delivering product blends to multiple scales in a variety of environments.
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Key Technology ADR EXOS™
Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.
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