Find the right Processing Equipment

Conveyor system create an oscillating movement that causes the friction of the product on the tray to clean the product and aroma residues on the tray. Avoids product breakage and facilitates cleaning by having a smooth surface with no hidden corners.

Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.

A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.

A motion chip sizer with a difference – the tna roflo® VMCS 3 uses vibratory motion, alongside a unique chip-sizing pan to separate potato and other root vegetable, as well as fruit chips, into a variety of sizes.

This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled. This is line includes the washing machine U 500.

Dry brush machines are used to remove the potato peel after steam peeling.

The Metering Hopper is a rugged and reliable system designed to meter crated produce, such as potatoes and vegetables, into a consistent flow for downstream processing.

Wyma's Flume Destoner removes stones and clods from your produce flow to minimize damage to equipment and produce further down your processing line.

Flo-Mech Flavour Drum infeed vibrator has a stainless steel pan and reaction base. The stainless steel pan has an integrated quick release fines screen. Housed on a support frame.

Wyma’s Combi-Washer integrates a Barrel Washer and Tank Destoner.

The Metal Detection Combination Checkweigher combines an Ishida checkweigher and a CEIA metal detector to deliver accurate, high-speed inspection of packages for ferrous, non-ferrous, and stainless steel contaminants while simultaneously verifying product weight or count.

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

Florigo hydro-wash® WTP 3 is a slice washing system that removes starch and collects only full size potato slices.

tna robag® FXIS is a solution for packaging applications such as fresh produce and confectionery using polyethylene (PE) film.

Protect your brand’s reputation with the tna hyper-detect® 5. This high-performance food metal detector system is uniquely designed to sit as close as possible to the multi-head weigher, significantly increasing bagging speed without compromising food safety.

Florigo ultra-peel SSC 3 is a cost-effective steam peeling solution for potatoes and other root vegetables with low maintenance costs, thanks to a minimum of wearing parts.

The patented Tummers Food Processing Solutions Aligner for cutting potatoes and tubers can be incorporated into any water-cutting system. The aligner ensures that a tuber is perfectly centered and aligned for cutting.

Flo-Mech Flo-Wash® submerged barrel washing system ensures a clean product, ready for further processing.