Producten

This machine is used for reducing into flakes or granulation for further processing.

Happiyum Coated French Fries stay hot, crisp, and delicious longer with a fine potato starch layer. Extra crunchy outside, fluffy inside—perfect for dine-in, takeaway, or delivery. Easy to store, cook, and enjoy with consistent quality.

The GBF box filler ensures gentle, automatic box filling with adjustable intake, low drop height, and Flow Control for efficient, damage-free handling of crops during storage.

NSSPL has established itself as one of the most trusted and reliable partners in providing comprehensive solutions for Frozen French Fries Processing Lines.

Key Technology’s Impulse® electromagnetic vibratory conveyors deliver precise, energy-efficient product handling with low-maintenance, oil-free drives, flexible custom designs, quiet operation, and enhanced food safety for processing lines. fast

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

Wooden Boxes NL Standard are durable spruce crates for potatoes, carrots, and onions. Designed for standard ventilation, they’re export-ready, customizable, flat-packable, and built to last 15+ years, ensuring reliable storage and transport.

The Air Knife Water Removal System efficiently removes excess surface water from wet, freshly washed products. By generating two high-velocity air curtains across the width of a conveyor or washer discharge, the system lifts and separates the product to remove surface water, starch, and particles.

The Steam Cooker is one of the most versatile and time-tested components in the potato flake line and provides high volume and even cooks for a high-quality finished product.

The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.

The Symphony System by Heat and Control addresses both airborne dust mitigation and seasoning application efficiency in food processing lines. This system is especially beneficial for facilities that handle dry seasoning of snacks like chips, nuts, or extruded products, where dust control and seasoning precision are crucial.

Wyma's Mini Wet Hopper (for buffer storage) is great when you need in-line buffer storage and produce soak at the clean end of your line. It can also be used for chemical applications.

The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

Waste removal is a major challenge in all food processing environments however it is seldom more of an issue than in the fresh-cut fruit and vegetable industry. Reyco Positive Pneumatic conveying system provides a simple, cost-effective solution to these problems.

GRIMME PRIOS 440 potato planter is a modular 4-row planter offering flexible setup, simultaneous soil cultivation and treatment application, hybrid ridge shaping for all soils, TerraProtect erosion control, and smart farming features with myGRIMME connectivity.

Absorbent Drying Rollers remove excess moisture from the surface of fresh produce, reducing the risk of bacterial growth. The roller's porous surface draws in moisture as produce travels along the bed.

The GRIMME GL 410 is a lightweight, mounted, 4-row potato planter. The GRIMME professional planting element is the right choice for a very precise and even planting distance. Different setting options of the machine together with good calibrated seed enable a high planting speed. The chassis is integrated in front of the covering discs to reduce the required lifting power to a minimum.

​​​The Allround Space Finder is designed in such a way that bulk stores are filled in the most effective manner. The Space Finder makes sure every inch of the storage facility is used.