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Exos Gas Only
Exos Gas Only by ABISS is a precision gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). With 0.01% O₂ resolution, touchscreen control, and full traceability, it ensures reliable quality monitoring.

Crushing and Recycling System
The function of the Crushing and Recycling System is that a hammer-type crusher is used to crush the remaining materials, and the positive pressure powder conveying method is used to recover the remaining materials.

Semi-Automatic Potato Starch Collection System
Sensitar Semi-Automatic Potato Starch Collection System recycles starch from potato processing (fries/chips lines), saving 0.5–1 m³ water/ton, reducing COD/BOD by 20–30%, lowering wastewater costs, and adding economic value through recovered starch.

MB 33 Box filler with a capacity of 40-60 boxes per hour
Met de MB 33 worden kisten gedeeltelijk laagsgewijs gevuld door de vulband in de kist te knikken en te verschuiven. Deze Miedema-kistenvuller heeft een capaciteit van 40-60 kisten per uur.

Potato Base Flat Chips Snack Pellets
Flat Chips is a snack pellet product offered by Bach Snacks SAL, designed for producing flat, crispy snack chips.

Box Handling
Tolsma-Grisnich box fillers and box tippers meet these requirements and can realise a capacity of 80 tons per hour. Both systems can be used as either stand-alone or integrated units.
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Conveyor
PFI Conveyor fit tight turns and transfers. Seamlessly move your product around turns, corners, and other equipment then gently transfer it to the next step.

Dry Powder Mixing and Blending
The function of the Dry Powder Mixing and Blending is that a pear-shaped mixer is used for blending various powder and paste-like liquid materials in small batches. It is equipped with two sets of dispersing knives to achieve a more uniform mixing of powders and liquids in a shorter time. Each batch can mix 300 kg of material.

Multi Product Line
SV Agri Multi-product line is an automated production line that is exclusively designed to deliver roasted, salted & flavored nuts viz. Cashews, Pistachios and Almonds, Peanuts and Coated nuts, Extruded Snacks, Caramel, Pop Chips and savory popcorns.

Separation and Slicing Effect System
The function of the Separation and Slicing Effect System is that the upper separation belt separates the remaining material, and after cutting small pieces by the strip cutter, it is transported to the crusher so that the remaining material is uniform and the crushing amount is stable, so that the mixing ratio with the new material is more stable.

Classic - 1000 Peeling Line
The Forsfood Classic - 1000 Peeling Line is a high-capacity, durable system for peeling root vegetables with consistent quality. Its modular, hygienic design includes peeling, rinsing, waste removal, and inspection stages for efficient industrial processing.

Co-Product Fryers
FPS Co-Product Fryers are designed for various formed products like hash browns, croquettes, cheese sticks, pizza crusts, jalapeno poppers, and vegetable bites. Angled inlets and optimized oil flow ensure even frying, while a singulated product layer prevents overlap. Precise temperature control delivers consistent quality and efficiency.
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Potato Base Wavy Snack Pellets
Wavy Pellet is a potato based standard round shaped snack pellet product offered by Bach Snacks SAL.

Forklift Dumper
PFI Forklift Dumper unloads bulk product containers quickly, improving the production and efficiency of your food processing line without compromising safety or traffic.

Spiral Freezer
Sensitar Spiral Freezer quickly freezes French fries and other foods to -18°C with a -35°C capability. It preserves crisp-tender texture, natural flavor, and nutrition, ensuring consistent, precise freezing for fruits, vegetables, meats, and prepared meals.

French Toast Sticks
Himalaya Food International Ltd offers French Toast Sticks as part of their frozen convenience food range. These French Toast Sticks are designed to be a quick, easy, and delicious breakfast or snack option.

PFS Pellet Fryer
FFS PFS Pellet Fryer by Fabcon fries snack pellets (wheat, rice, potato, pulses) 2D/3D at 300–2,000 kg/hr. Stainless steel, 5–45 sec fry time, 180–210°C, gas/thermal/electric heating, multi-flow oil, filters, CIP, and PLC control.
