Industriële frituurovens

The revolutionary design of the Kiremko CORDA Invicta Fryer is the result of 2 years of intense research, development, testing, and consultation with customers.

Oil Holding Tanks safely store cooking oil during fryer system cleaning and maintenance. They can be customized to meet the specific oil capacity and requirements of your fryer system, with options available in free-standing painted steel or stainless steel and in cylindrical or rectangular construction.

Rosenqvists Food Technologies have designed the Multi-Zone Chips Fryer to give the final product the desired characteristics, for optimal control of the frying process.

Although Kuipers mainly focuses on snacks, the team of experts can design and deliver small French fries turnkey projects from raw potato input until the freezing and packaging stage.

Reyco Systems Air Make-Up Unit (AMU) are manufactured to the highest quality standards to operate in some of the most difficult food processing environments.

The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.

Platforms & Distribution Systems by Fabcon Food Systems move snacks from processing to seasoning or packing with gentle, flexible routing. Custom platforms suit layout and load needs.

The Corn Products Fryer is an externally heated, continuous oil circulation fryer designed to maintain consistency when frying tortilla chips, corn chips, and tostadas. It delivers higher capacities, reduces production costs, and ensures superior product quality.

The Horizontal Heat Exchanger ensures fast, uniform heating of cooking oil without hot spots. Its compact, horizontal design features easily inspectable stainless steel oil tubing, high thermal efficiency, and is fully assembled, ready for operation.

FFS PFS Pellet Fryer by Fabcon fries snack pellets (wheat, rice, potato, pulses) 2D/3D at 300–2,000 kg/hr. Stainless steel, 5–45 sec fry time, 180–210°C, gas/thermal/electric heating, multi-flow oil, filters, CIP, and PLC control.

The FTS 70 Continuous Fryer by INCALFER is an advanced frying system engineered for high-efficiency, consistent frying, and maximum oil cleanliness.

The French Fries Fryer by Sensitar Machinery delivers continuous, high-efficiency frying with precision oil control and rapid filtration. It ensures uniform color, crispy texture, reduced oil degradation, and seamless integration into automated processing lines.

FPS VersaFry, developed by GEM, is designed for durability, safety, and easy maintenance. It handles co-product appetizers, poultry, seafood, and delicate dough items. With Operation and Sanitation Modes, it maintains oil quality, improves fire safety, and ensures easy cleaning with consistent frying performance.

The PPM Technologies Rotary Snack Fryer provides gentle handling and uniform frying for a wide variety of extruded and pellet snack products, from rings and twists to three-dimensional starch-based products.

The Heat and Control Potato Chip Fryer, a market-leading fryer used to produce a significant portion of the world’s potato chips, is recognized as the industry standard for its superior product quality, clean operation, and reliable performance.

The MasterTherm Prepared Foods Fryer uses advanced thermal fluid heating technology to cook each piece of product at the same temperature, ensuring consistently uniform color and texture.

Rosenqvists Star Wheel Frying System for Pellets has 25 years of experience with the design. Their patented Star Wheel Fryer can ensure an exact frying time since each pellet falls to a separated space in the rotary fryer.

The Ethnic Indian Snacks Fryer by Kanchan Metals is designed to fry traditional Indian snacks like samosas, pakoras, kachoris, namkeen, and more. It offers precise control over frying conditions, ensuring consistent quality and taste.